Item
LYSIS ULTRA - 100 ML (LYSIS0000)
CHARACTERISTICS:
LYSIS® ULTRA is made up of liquid enzymes, very concentrated in pectinase and cellulase activities, derived from Aspergillus niger. LYSIS® ULTRA is used for settling white musts.
LYSIS® ULTRA is naturally poor in cinnamoyl esterase and thus prevents the formation of volatile phenols.
APPLICATION FIELDS:
Settling of difficult to clarify musts, with a thick skin and low maturity. Recommended particularly in northern, cooler vine growing areas
Flotation of white musts
OENOLOGICAL PROPERTIES
Very fast reduction of viscosity and turbidity of musts
Effective even under difficult conditions: low temperature (<10°C) and low pH level
(from 2.8), regardless of the vine variety and the health status of the harvest
Enzymes
Locations
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Oenofrance USA | 1180 Holm Road Suite E Petaluma, CA 94954 |
Documents
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