Item
Pecorino Romano Cheese Blend (006680)
49% Wheel and 49% Block Romano Cheese: (Pasteurized Cow’s Milk, Cheese Cultures, Salt, Enzymes), 2% Imported Pecorino Romano Cheese: (Sheep’s Milk, Cheese Cultures, Salt, Enzymes).
Dairy
Locations
| Location name | Address |
|---|---|
| Cheese Merchants of America | 1301 Schiferl Rd Bartlett, IL 60103 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Cheese Merchants of America | Allergens.pdf | 12/18/2024 | 12/18/2026 |
| HACCP Process Flow Diagram | Cheese Merchants of America | CMA Process Flow Diagram V5.pdf | 3/7/2025 | 3/7/2027 |
| National Bioengineered Food Disclosure Standard (Simplified) | Cheese Merchants of America | National Bioengineered Food Disclosure Standard (Simplified).pdf | 3/7/2025 | 3/6/2028 |
| California Prop. 65 | Cheese Merchants of America | Proposition 65 Statement.pdf | 1/6/2025 | 1/6/2027 |
| Product Specification Sheet | Cheese Merchants of America | Rosina's Pecorino and Domestic Romano Blend Shredded 80-10lb 100041 (006680).pdf | 3/14/2025 | 3/13/2028 |
| Safety Data Sheet (SDS) | Cheese Merchants of America | SDS Statement Cheese.pdf | 5/15/2024 | 5/15/2026 |
