Item
DR.153 - NW Coleslaw Dressing (71117.14711)
Mayonnaise (Soybean Oil, Water, Egg Yolks, Vinegar, Salt), Sugar, Water, Tarragon Vinegar (White Wine Vinegar, Natural Tarragon Flavor, Potassium Metabisulfite [Preservative]), Soybean Oil, Salt, Modified Corn Starch, Xanthan Gum, Sodium Benzoate (Preservative), Potassium Sorbate (Preservative), Garlic Powder.
Dressings, Dips & Sauces
Locations
Location name | Address |
---|---|
Century - Production Facility 10 | 6999 NW Century Blvd. Hillsboro, OR 97124 |
Reser's Fine Foods-Century Hillsboro - Fac 10 | 6999 NW Century Blvd Hillsboro, OR 97124 |
Documents
Type | Location |
---|---|
Ingredient Statement | Reser's Fine Foods-Century Hillsboro - Fac 10 |
Product Specification Sheet | Reser's Fine Foods-Century Hillsboro - Fac 10 |
Product Specification Sheet | Century - Production Facility 10 |
Label Sample | Century - Production Facility 10 |
Allergens | Reser's Fine Foods-Century Hillsboro - Fac 10 |
California Prop. 65 | Reser's Fine Foods-Century Hillsboro - Fac 10 |
HACCP Process Flow Diagram | Reser's Fine Foods-Century Hillsboro - Fac 10 |
HACCP Process Flow Diagram | Century - Production Facility 10 |
GMO | Century - Production Facility 10 |
Item Questionnaire | Reser's Fine Foods-Century Hillsboro - Fac 10 |
Country of Origin | Reser's Fine Foods-Century Hillsboro - Fac 10 |
Lot Code | Century - Production Facility 10 |
Shelf Life | Century - Production Facility 10 |
Nutrition | Century - Production Facility 10 |
Nutrition | Reser's Fine Foods-Century Hillsboro - Fac 10 |
Lot Code | Reser's Fine Foods-Century Hillsboro - Fac 10 |
Suitability Requirements | Reser's Fine Foods-Century Hillsboro - Fac 10 |

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