Item
Artificial Creamy Caramel Flavor (L837)
Propylene Glycol, Artificial flavor ingredients, Natural mixed tocopherols.
Flavor
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| International Bakers Service Inc: South Bend, IN | 1902 N Sheridan Ave. South Bend, IN 46628 |
| International Bakers Services, Inc. | 1902 N. Sheridan Avenue South Bend, IN 46628 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | International Bakers Services, Inc. | Allergens.pdf | 1/21/2020 | 1/20/2022 |
| Allergens | International Bakers Service Inc: South Bend, IN | Allergens.pdf | 3/1/2023 | 2/28/2025 |
| BSE - TSE | International Bakers Service Inc: South Bend, IN | bse.doc | 1/10/2023 | 1/9/2026 |
| Country of Origin | International Bakers Service Inc: South Bend, IN | Country of Origin.pdf | 3/3/2023 | 3/2/2026 |
| CoA Sample | International Bakers Services, Inc. | exampleCOA_2022.doc | 2/6/2020 | 2/5/2022 |
| CoA Sample | International Bakers Service Inc: South Bend, IN | exampleCOA_2022.doc | 3/3/2023 | 3/2/2025 |
| FSVP Assessment Form | International Bakers Service Inc: South Bend, IN | FSVP Assessment Form.pdf | 6/14/2024 | 6/14/2025 |
| Gluten | International Bakers Service Inc: South Bend, IN | Gluten Free.doc | 2/5/2024 | 2/4/2025 |
| GMO | International Bakers Service Inc: South Bend, IN | GMO Free_L837.doc | 2/8/2023 | 2/7/2025 |
| HACCP | International Bakers Service Inc: South Bend, IN | HACCP Food Safety Plan.pdf | 11/16/2023 | 11/15/2026 |
| HACCP Process Flow Diagram | International Bakers Services, Inc. | HACCP_2019_Liquids_Flow Chart.doc | 10/16/2019 | 10/15/2021 |
| Heavy Metal | International Bakers Service Inc: South Bend, IN | heavymetals_2023.doc | 1/6/2023 | 1/5/2025 |
| Ingredient Statement | International Bakers Service Inc: South Bend, IN | ingbreakL837.doc | 11/27/2023 | 11/26/2024 |
| Item Questionnaire | International Bakers Service Inc: South Bend, IN | Item Questionnaire.pdf | 3/10/2023 | 3/9/2026 |
| Kosher | International Bakers Services, Inc. | L837 Creamy Caramel Artificial.pdf | 12/28/2018 | 12/31/2020 |
| Label Sample | International Bakers Service Inc: South Bend, IN | L837 Label.pdf | 2/12/2024 | 2/11/2025 |
| Product Specification Sheet | International Bakers Services, Inc. | L837_Spec.doc | 10/10/2019 | 10/9/2022 |
| Product Specification Sheet | International Bakers Service Inc: South Bend, IN | L837_Spec.doc | 1/3/2023 | 1/2/2026 |
| Kosher | International Bakers Service Inc: South Bend, IN | L837Creamy Caramel Artificial.pdf | 12/26/2023 | 12/31/2024 |
| Lot Code | International Bakers Service Inc: South Bend, IN | LOT CODE EXP.doc | 1/12/2023 | 1/11/2026 |
| National Bioengineered Food Disclosure Standard (Simplified) | International Bakers Service Inc: South Bend, IN | National Bioengineered Food Disclosure Standard (Simplified).pdf | 3/14/2023 | 3/13/2026 |
| Shelf Life | International Bakers Service Inc: South Bend, IN | NotApplicable_ShelfLife.pdf | 3/10/2023 | 3/9/2025 |
| Nutrition | International Bakers Service Inc: South Bend, IN | Nutrition.pdf | 3/21/2023 | 3/20/2026 |
| California Prop. 65 | International Bakers Service Inc: South Bend, IN | PROP65.doc | 3/11/2024 | 3/11/2026 |
| Safety Data Sheet (SDS) | International Bakers Services, Inc. | SDS_L837.docx | 10/10/2019 | 10/9/2021 |
| Safety Data Sheet (SDS) | International Bakers Service Inc: South Bend, IN | SDS_L837.docx | 2/10/2023 | 2/9/2025 |
| Suitability Requirements | International Bakers Service Inc: South Bend, IN | Suitability Requirements.pdf | 6/5/2024 | 6/5/2027 |
