Item
Clam Flavor 024-160 (024-160)
Clam Flavor (Enzyme Modified Clam, Natural Flavors), Salt, Sugar, Potato Granules, Clam Broth Powder (Dried Clam Broth, Maltodextrin), Yeast Extract, Onion Powder, Bacon Fat (TBHQ and Citric Acid added to improve stability), Spices, Natural Flavors.
Flavor
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Fuji Foods USA | 6206 Corporate Park Dr. Browns Summit, NC 27214 |
Documents
| Type | Location |
|---|---|
| Certificate of Analysis Sample | Fuji Foods USA |
| GMO | Fuji Foods USA |
| Product Label Sample | Fuji Foods USA |
| Natural Claims Substantiation | Fuji Foods USA |
| Shelf Life and Storage Statement | Fuji Foods USA |
| HACCP Process Flow Diagram | Fuji Foods USA |
| Product Specification | Fuji Foods USA |
| Ingredient Declaration | Fuji Foods USA |
| Safety Data Sheet (SDS) | Fuji Foods USA |
| Allergens | Fuji Foods USA |
| Proposition 65 Statement | Fuji Foods USA |
| Lot Code Explanation | Fuji Foods USA |
| Country of Origin | Fuji Foods USA |
| HACCP Plan (Item) | Fuji Foods USA |
| Heavy Metals Statement | Fuji Foods USA |
| Nutrition | Fuji Foods USA |
| Suitability Requirements | Fuji Foods USA |
