Item
REZISTA 682 NG Starch (11300146)
This product is labeled 100% Food Starch-Modified
Starch
Attributes
- Gluten-free
- Ingredient declaration
Locations
Location name | Address |
---|---|
Tate & Lyle Solutions USA LLC - Sagamore | 2245 Sagamore Pkwy Lafayette, IN 47904 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens | Tate & Lyle Solutions USA LLC - Sagamore | Allergens.pdf | 7/21/2023 | 7/20/2025 |
Country of Origin | Tate & Lyle Solutions USA LLC - Sagamore | Country of Origin.pdf | 1/14/2022 | 1/13/2025 |
Gluten | Tate & Lyle Solutions USA LLC - Sagamore | CUL_20240102_GLUTEN CORN.pdf | 1/2/2024 | 1/1/2025 |
FSVP Assessment Form | Tate & Lyle Solutions USA LLC - Sagamore | FSVP Assessment Form.pdf | 8/4/2023 | 8/3/2024 |
National Bioengineered Food Disclosure Standard (Simplified) | Tate & Lyle Solutions USA LLC - Sagamore | National Bioengineered Food Disclosure Standard (Simplified).pdf | 1/18/2022 | 1/17/2025 |
Phthalate Esters Letter | Tate & Lyle Solutions USA LLC - Sagamore | NOL_20230201_MELAMINE_PHTHALATES_BPA_RES SOL_WADA_STEVIA_TAPIOCA_MONK FRUIT_ERYTHRITOL_CORN_POTATO PRODUCTS.pdf | 2/1/2023 | 2/1/2024 |
Melamine | Tate & Lyle Solutions USA LLC - Sagamore | NOL_20230201_MELAMINE_PHTHALATES_BPA_RES SOL_WADA_STEVIA_TAPIOCA_MONK FRUIT_ERYTHRITOL_CORN_POTATO PRODUCTS.pdf | 2/1/2023 | 2/1/2024 |
Residual Statement | Tate & Lyle Solutions USA LLC - Sagamore | NOL_20230201_MELAMINE_PHTHALATES_BPA_RES SOL_WADA_STEVIA_TAPIOCA_MONK FRUIT_ERYTHRITOL_CORN_POTATO PRODUCTS.pdf | 2/1/2023 | 2/1/2024 |
WADA/NSF/NFL Statement | Tate & Lyle Solutions USA LLC - Sagamore | NOL_20230201_NO ANIMAL_STEVIA_SUCRALOSE_TAPIOCA_MONK FRUIT_ERYTHRITOL_CORN_CHICKPEA_POTATO PRODUCTS.pdf | 2/1/2023 | 1/31/2025 |
Nutrition | Tate & Lyle Solutions USA LLC - Sagamore | Nutrition.pdf | 1/14/2022 | 1/13/2025 |
HACCP Process Flow Diagram | Tate & Lyle Solutions USA LLC - Sagamore | PCF_TLS_SAG_STARCH HACCP_20250102.pdf | 1/2/2025 | 1/2/2027 |
California Prop. 65 | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA 682 NG_PIS_SAG_20220113.pdf | 1/13/2022 | 1/13/2024 |
Irradiation Status Statement | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA 682 NG_PIS_SAG_20220113.pdf | 1/13/2022 | 1/13/2024 |
Lot Code | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA 682 NG_PIS_SAG_20220113.pdf | 1/13/2022 | 1/12/2025 |
BSE - TSE | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA 682 NG_PIS_SAG_20220113.pdf | 1/13/2022 | 1/12/2025 |
GMO | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA 682 NG_PIS_SAG_20220113.pdf | 1/13/2022 | 1/13/2024 |
Sewage Statement | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA 682 NG_PIS_SAG_20220113.pdf | 1/13/2022 | 1/13/2024 |
EtO Statement | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA 682 NG_PIS_SAG_20220113.pdf | 1/13/2022 | 1/13/2024 |
Safety Data Sheet (SDS) | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA 682 NG_SDS_SAG_20240106.PDF | 1/6/2024 | 1/5/2026 |
Product Specification Sheet | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA 682 NG_SPE_SAG_20220113.pdf | 1/13/2022 | 1/12/2025 |
Organic | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA 682 NG_SPE_SAG_20220113.pdf | 1/13/2022 | 1/13/2024 |
Shelf Life | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA 682 NG_SPE_SAG_20220113.pdf | 1/13/2022 | 1/12/2025 |
GRAS/NDI/ODI Statement | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA 682 NG_SPE_SAG_20220113.pdf | 1/13/2022 | 1/12/2025 |
Label Guidance | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA 682 NG_SPE_SAG_20220113.pdf | 1/13/2022 | 1/13/2024 |
Label Claims | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA 682 NG_SPE_SAG_20220113.pdf | 1/13/2022 | 1/13/2024 |
Vegan/Vegetarian Statement | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA 682 NG_SPE_SAG_20220113.pdf | 1/13/2022 | 1/13/2024 |
CoA Sample | Tate & Lyle Solutions USA LLC - Sagamore | SA22D00100 REZISTA 682 NG_APRIL 02 2022.pdf | 4/2/2022 | 4/1/2024 |
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