Item
BakeMark® J&J NTF Filled Churro Mix (31601)
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE
MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WHEAT STARCH, SOYBEAN OIL. CONTAINS 2% OR LESS
OF EACH OF THE FOLLOWING: DRIED BUTTERMILK POWDER (MILK), DEFATTED SOY FLOUR (DEFATTED
SOY FLOUR, SOYBEAN LECITHIN), FRUCTOSE, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM
BICARBONATE), ARTIFICIAL FLAVORS, EMULSIFIER [MONO- AND DIGLYCERIDES (CITRIC ACID)], DRIED
EGG WHITES.
Food Ingredient
Locations
| Location name | Address |
|---|---|
| Bakemark - Pico Rivera, CA | 7351 Crider Ave. Pico Rivera, CA 90660 |
Documents
| Type | Location |
|---|---|
| CoA Sample | Bakemark - Pico Rivera, CA |
| Label Sample | Bakemark - Pico Rivera, CA |
| Product Specification Sheet | Bakemark - Pico Rivera, CA |
| Shelf Life | Bakemark - Pico Rivera, CA |
| GMO | Bakemark - Pico Rivera, CA |
| Ingredient Statement | Bakemark - Pico Rivera, CA |
| Lot Code | Bakemark - Pico Rivera, CA |
| Allergens | Bakemark - Pico Rivera, CA |
| Melamine | Bakemark - Pico Rivera, CA |
| Kosher | Bakemark - Pico Rivera, CA |
| Country of Origin | Bakemark - Pico Rivera, CA |
| Item Questionnaire | Bakemark - Pico Rivera, CA |
| National Bioengineered Food Disclosure Standard (Simplified) | Bakemark - Pico Rivera, CA |
| Halal | Bakemark - Pico Rivera, CA |
| Nutrition | Bakemark - Pico Rivera, CA |
| California Prop. 65 | Bakemark - Pico Rivera, CA |
| Safety Data Sheet (SDS) | Bakemark - Pico Rivera, CA |