Item
BEEF TYPE FLAVOR POWDER, NAT & ART (11.30526)
HYDROLYZED SOY, CORN AND WHEAT PROTEIN, SALT, MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVOR, YEAST EXTRACT, DEXTROSE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, MODIFIED FOOD STARCH, SILICON DIOXIDE, GUM ARABIC AND GUM XANTHAN, CORN SYRUP SOLIDS, THIAMINE HYDROCHLORIDE.
Flavor
Attributes
- Ingredient declaration
- Kosher
- PHO-free
Locations
| Location name | Address |
|---|---|
| Bell Flavors and Fragrances- Main | 500 Academy Drive Northbrook, IL 60062 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Kosher | Bell Flavors and Fragrances- Main | 11.30526 Beef Type Flavor Powder, Natural and Artificial.pdf | 1/20/2025 | 12/31/2025 |
| Ingredient Statement | Bell Flavors and Fragrances- Main | 11.30526 Flavor TDS Report.pdf | 4/16/2024 | 4/16/2025 |
| Melamine | Bell Flavors and Fragrances- Main | 11.30526 Flavor TDS Report.pdf | 4/16/2024 | 4/16/2025 |
| EtO Statement | Bell Flavors and Fragrances- Main | 11.30526 IRR-ETO Statement.pdf | 12/19/2024 | 12/19/2026 |
| Irradiation Status Statement | Bell Flavors and Fragrances- Main | 11.30526 IRR-ETO Statement.pdf | 12/19/2024 | 12/19/2026 |
| Organic | Bell Flavors and Fragrances- Main | 11.30526 Organic Status Statement.pdf | 11/10/2022 | 11/10/2025 |
| Safety Data Sheet (SDS) | Bell Flavors and Fragrances- Main | 11.30526 SDS.pdf | 12/19/2024 | 12/19/2027 |
| California Prop. 65 | Bell Flavors and Fragrances- Main | 11.30526 TDS.pdf | 11/9/2022 | 11/8/2024 |
| GMO | Bell Flavors and Fragrances- Main | 11.30526 TDS.pdf | 11/9/2022 | 11/8/2024 |
| Halal | Bell Flavors and Fragrances- Main | 11.30526 TDS.pdf | 12/19/2024 | 12/19/2026 |
| Heavy Metal | Bell Flavors and Fragrances- Main | 11.30526 TDS.pdf | 12/19/2024 | 12/19/2026 |
| No Animal Ingredient Statement | Bell Flavors and Fragrances- Main | 11.30526 TDS.pdf | 11/9/2022 | 11/9/2023 |
| Product Specification Sheet | Bell Flavors and Fragrances- Main | 11.30526 TDS.pdf | 11/9/2022 | 11/8/2025 |
| Shelf Life | Bell Flavors and Fragrances- Main | 11.30526 TDS.pdf | 11/9/2022 | 11/8/2024 |
| Vegan/Vegetarian Statement | Bell Flavors and Fragrances- Main | 11.30526 TDS.pdf | 11/9/2022 | 11/9/2024 |
| Allergens | Bell Flavors and Fragrances- Main | Allergens.pdf | 12/19/2024 | 12/19/2026 |
| Pesticide | Bell Flavors and Fragrances- Main | Bell FF_Chemical Contaminants Statement.pdf | 11/9/2022 | 11/8/2024 |
| Country of Origin | Bell Flavors and Fragrances- Main | Country of Origin.pdf | 11/8/2022 | 11/7/2025 |
| FSVP Assessment Form | Bell Flavors and Fragrances- Main | FSVP Assessment Form.pdf | 2/3/2025 | 2/3/2026 |
| Item Questionnaire | Bell Flavors and Fragrances- Main | Item Questionnaire.pdf | 11/3/2022 | 11/2/2025 |
| Lot Code | Bell Flavors and Fragrances- Main | lot coding.pdf | 11/4/2022 | 11/3/2025 |
| National Bioengineered Food Disclosure Standard (Simplified) | Bell Flavors and Fragrances- Main | National Bioengineered Food Disclosure Standard (Simplified).pdf | 11/14/2022 | 11/13/2025 |
| Natural | Bell Flavors and Fragrances- Main | NotApplicable_Natural.pdf | 7/25/2024 | 7/25/2025 |
| Nutrition | Bell Flavors and Fragrances- Main | Nutrition.pdf | 11/10/2022 | 11/9/2025 |
| Suitability Requirements | Bell Flavors and Fragrances- Main | Suitability Requirements.pdf | 11/8/2022 | 11/7/2025 |
| Gluten | Bell Flavors and Fragrances- Main | TDS_11.30526.pdf | 7/25/2024 | 7/25/2026 |
