Item
Cranberry-Creme Brule Flavor MWNI (28-09-0139)
Water, Propylene Glycol, Natural Flavor, Alcohol, Sugar, Citric Acid, Salt
Flavor
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Edgar A. Weber Plant | 549 Palwaukee Drive PO BOX 546 Wheeling, IL 60090 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Label Sample | Edgar A. Weber Plant | 00-00-0000 Liquid Powder Label Template.pdf | 3/31/2021 | 3/31/2022 |
| Ingredient Statement | Edgar A. Weber Plant | 28-09-0139 Cranbery-Creme Brule - Breakdown.pdf | 3/31/2021 | 3/31/2022 |
| Gluten | Edgar A. Weber Plant | 28-09-0139-gluten.pdf | 3/31/2021 | 3/31/2022 |
| GMO | Edgar A. Weber Plant | 28-09-0139-gmo.pdf | 3/31/2021 | 3/31/2023 |
| Kosher | Edgar A. Weber Plant | 28-09-0139-koshcert.pdf | 12/31/2020 | 12/31/2021 |
| Safety Data Sheet (SDS) | Edgar A. Weber Plant | 28-09-0139-sds.pdf | 3/31/2021 | 3/31/2023 |
| Product Specification Sheet | Edgar A. Weber Plant | 28-09-0139-spec.pdf | 3/31/2021 | 3/30/2024 |
| Allergens | Edgar A. Weber Plant | Allergens.pdf | 3/31/2021 | 3/31/2023 |
| Country of Origin | Edgar A. Weber Plant | Country of Origin.pdf | 3/31/2021 | 3/30/2024 |
| HACCP Process Flow Diagram | Edgar A. Weber Plant | HACCP Liquid Flavorings and Color Solutions.pdf | 3/31/2021 | 3/31/2023 |
| Item Questionnaire | Edgar A. Weber Plant | Item Questionnaire.pdf | 3/31/2021 | 3/31/2022 |
| Lot Code | Edgar A. Weber Plant | Lot IdentificationQPM-016.pdf | 3/31/2021 | 3/30/2024 |
| National Bioengineered Food Disclosure Standard (Simplified) | Edgar A. Weber Plant | National Bioengineered Food Disclosure Standard (Simplified).pdf | 3/31/2021 | 3/30/2024 |
| HARPC Food Safety Plan (Item) | Edgar A. Weber Plant | NotApplicable_HARPCFoodSafetyPlanItem.pdf | 3/31/2021 | 3/30/2024 |
| Shelf Life | Edgar A. Weber Plant | NotApplicable_ShelfLife.pdf | 3/31/2021 | 3/31/2023 |
| Nutrition | Edgar A. Weber Plant | Nutrition.pdf | 3/31/2021 | 3/30/2024 |
