Item
Organic Brown Crisp Rice (417-OR)
Organic Brown Rice Flour.
Cereal
Attributes
- Ingredient declaration
- Kosher
- Organic
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
- Non-GMO
Locations
Location name | Address |
---|---|
Evansville | 5404 Foundation Road Evansville, IN 477725 |
PGP International | 351 Hanson Way Woodland, California 95776 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
CoA Sample | PGP International | 121823-GenericPGP-Crisp.pdf | 12/18/2023 | 12/17/2025 |
GMO | Evansville | 240917 NPV Cert PGP International - Evansville Exp 08.26.25.pdf | 8/26/2024 | 8/26/2025 |
Gluten | Evansville | 250120 GFCO Cert PGP International - Evansville Exp 01.31.26 R2.pdf | 1/31/2025 | 1/31/2026 |
Gluten | PGP International | 250120 GFCO Cert PGP International - Woodland Exp 01.31.26.pdf | 1/31/2025 | 1/31/2026 |
Kosher | Evansville | 250212 Kosher Cert PGP International - Evansville Exp 07.31.25.pdf | 7/31/2024 | 7/31/2025 |
Label Sample | Evansville | 417-OR 45lbs Evansville.jpg | 4/9/2025 | 4/9/2026 |
Label Sample | PGP International | 417-OR 500 lbs PGP new GFCOD label.jpg | 1/10/2023 | 1/10/2024 |
CoA Sample | Evansville | 417-OR Sample COA.pdf | 4/22/2025 | 4/22/2027 |
Ingredient Statement | PGP International | 417-OR Technical Data Sheet.pdf | 5/12/2022 | 5/12/2023 |
Shelf Life | PGP International | 417-OR Technical Data Sheet.pdf | 2/13/2024 | 2/12/2026 |
Product Specification Sheet | PGP International | 417-OR Technical Data Sheet.pdf | 2/13/2024 | 2/12/2027 |
Ingredient Statement | Evansville | 417-OR Technical Data Sheet.pdf | 4/22/2025 | 4/21/2028 |
Product Specification Sheet | Evansville | 417-OR Technical Data Sheet.pdf | 4/22/2025 | 4/21/2028 |
Shelf Life | Evansville | 417-OR Technical Data Sheet.pdf | 4/23/2025 | 4/22/2028 |
Allergens | PGP International | Allergens.pdf | 12/1/2023 | 11/30/2025 |
Allergens | Evansville | Allergens.pdf | 4/22/2025 | 4/22/2027 |
Lot Code | PGP International | Batch Number Explanation 011121.pdf | 4/30/2021 | 4/29/2024 |
Lot Code | Evansville | Batch Number Explanation 020425.pdf | 4/9/2025 | 4/8/2028 |
Vegan/Vegetarian Statement | Evansville | BSE, Vegetarian, Vegan Statement 02282024.pdf | 4/23/2025 | 4/23/2027 |
Country of Origin | PGP International | Country of Origin.pdf | 12/29/2022 | 12/28/2025 |
Country of Origin | Evansville | Country of Origin.pdf | 4/22/2025 | 4/21/2028 |
HACCP Process Flow Diagram | Evansville | Evansville Line 5 Extrusion Process Flowchart 11202024.pdf | 4/22/2025 | 4/22/2027 |
HACCP Process Flow Diagram | PGP International | Extrusion Process Flowchart 042524.pdf | 4/16/2025 | 4/16/2027 |
HACCP | Evansville | Food Safety Plan Summary Extruded 091624.pdf | 4/22/2025 | 4/21/2028 |
HACCP | PGP International | Food Safety Plan Summary Extruded021521.pdf | 4/30/2021 | 4/29/2024 |
FSVP Assessment Form | Evansville | FSVP Assessment Form.pdf | 4/9/2025 | 4/9/2026 |
GRAS/NDI/ODI Statement | Evansville | GRAS Status 090223.pdf | 4/22/2025 | 4/21/2028 |
Halal | PGP International | Halal Statement 060723.pdf | 6/7/2023 | 6/7/2025 |
Halal | Evansville | Halal Statement 09062024.pdf | 4/22/2025 | 4/22/2027 |
Sewage Statement | PGP International | Irradiation Sewage Sludge Statement020221.pdf | 4/30/2021 | 4/30/2023 |
Irradiation Status Statement | PGP International | Irradiation,ETO, Sewage Sludge Statement111423.pdf | 11/14/2023 | 11/13/2025 |
Irradiation Status Statement | Evansville | Irradiation,ETO, Sewage Sludge Statement111423.pdf | 4/22/2025 | 4/22/2027 |
Sewage Statement | Evansville | Irradiation,ETO, Sewage Sludge Statement111423.pdf | 4/23/2025 | 4/23/2027 |
EtO Statement | Evansville | Irradiation,ETO, Sewage Sludge Statement111423.pdf | 4/22/2025 | 4/22/2027 |
Residual Statement | Evansville | Irradiation,ETO, Sewage Sludge Statement111423.pdf | 4/23/2025 | 4/23/2026 |
Item Questionnaire | PGP International | Item Questionnaire.pdf | 2/11/2022 | 2/10/2025 |
Item Questionnaire | Evansville | Item Questionnaire.pdf | 4/22/2025 | 4/21/2028 |
National Bioengineered Food Disclosure Standard (Simplified) | PGP International | National Bioengineered Food Disclosure Standard (Simplified).pdf | 1/8/2024 | 1/7/2027 |
National Bioengineered Food Disclosure Standard (Simplified) | Evansville | National Bioengineered Food Disclosure Standard (Simplified).pdf | 4/22/2025 | 4/21/2028 |
Nutrition | PGP International | Nutrition.pdf | 12/16/2022 | 12/15/2025 |
Nutrition | Evansville | Nutrition.pdf | 4/22/2025 | 4/21/2028 |
Pesticide | PGP International | Pesticide Statement 052024.pdf | 5/20/2024 | 5/20/2026 |
Pesticide | Evansville | Pesticide Statement 052024.pdf | 4/22/2025 | 4/22/2027 |
Organic | Evansville | PGP Evansville Organic Certificate Addendum 120224.pdf | 12/2/2024 | 12/2/2025 |
Heavy Metal | Evansville | PGP Heavy Metal Statement 04232025.pdf | 4/23/2025 | 4/23/2027 |
Heavy Metal | PGP International | PGP Heavy Metal Statement 04232025.pdf | 4/23/2025 | 4/23/2027 |
GMO | PGP International | PGP International, Inc. - Woodland Facility FC Certificate of Verification Ex 8-26-2024 R2.pdf | 8/26/2023 | 8/25/2025 |
Food Contact Packaging Certificate of Compliance | PGP International | PGP Statment on Food Contact Liners 050423.pdf | 5/4/2023 | 5/3/2025 |
Kosher | PGP International | PGP Woodland Kosher Certificate 073125 R4.pdf | 7/31/2024 | 7/31/2025 |
Organic | PGP International | PGP Woodland Organic Certificate 121724.pdf | 12/17/2024 | 12/17/2025 |
Safety Data Sheet (SDS) | PGP International | Policy on Safety Data Sheets 031124.pdf | 3/11/2024 | 3/11/2027 |
California Prop. 65 | PGP International | Proposition 65 Statement 051723.pdf | 5/17/2023 | 5/16/2025 |
California Prop. 65 | Evansville | Proposition 65 Statement 051723.pdf | 3/14/2025 | 3/14/2027 |
Safety Data Sheet (SDS) | Evansville | Rice, Soy and Pea Extruded products SDS 031124.pdf | 4/23/2025 | 4/22/2028 |
Suitability Requirements | PGP International | Suitability Requirements.pdf | 9/28/2022 | 9/27/2025 |
Suitability Requirements | Evansville | Suitability Requirements.pdf | 4/23/2025 | 4/22/2028 |
WADA/NSF/NFL Statement | Evansville | WADA (Anti-Doping Statement) 111623.pdf | 4/23/2025 | 4/23/2027 |