Item
Winco 6 Count Everything Bagel (10493)
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID)
WATER
SUGAR
YEAST
VITAL WHEAT GLUTEN
SUNFLOWER SEEDS
MINCED ONION
CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING:
SALT
GARLIC POWDER
POPPY SEEDS
SESAME SEEDS
VEGETABLE OIL (CANOLA AND/OR SOY)
XANTHAN GUM
DISTILLED VINEGAR
YEAST NUTRIENT (AMMONIUM SULFATE)
DOUGH CONDITIONER (ASCORBIC ACID)
CALCIUM SULFATE
ENZYMES
CALCIUM PROPIONATE (MOLD INHIBITOR)
Locations
| Location name | Address |
|---|---|
| Portland Specialty Baking | 3423 NE 172nd Place Portland, OR 97230 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Portland Specialty Baking | Allergens.pdf | 5/28/2018 | 5/27/2020 |
| Country of Origin | Portland Specialty Baking | Country of Origin.pdf | 8/22/2018 | 8/21/2021 |
| Nutrition | Portland Specialty Baking | Nutrition.pdf | 5/28/2018 | 5/27/2021 |
| Product Specification Sheet | Portland Specialty Baking | Specification Bagel Everything F10493 - 10493 WPL.docx | 8/22/2018 | 8/21/2021 |
| Suitability Requirements | Portland Specialty Baking | Suitability Requirements.pdf | 8/22/2018 | 8/21/2021 |
| California Prop. 65 | Portland Specialty Baking | WINCO Prop 65 PSB.docx | 4/29/2018 | 4/28/2020 |
