Item
DAWN EXTEND-R EXTRA VANILLA CAKE DONUT MIX MASS BALANCE CERTIFIED 50# (01277989)
DAWN EXTEND-R EXTRA VANILLA CAKE DONUT MIX MASS BALANCE CERTIFIED 50#
ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID),
SUGAR, SOYBEAN OIL, DEFATTED SOY FLOUR, EGG YOLKS, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA,
SODIUM ALUMINUM PHOSPHATE), CONTAINS 2% OR LESS OF: ARTIFICIAL FLAVOR, BETA-CAROTENE (COLOR), CELLULOSE GUM,
DEXTROSE, ENZYMES, FOOD STARCH-MODIFIED, MONO- AND DIGLYCERIDES, NONFAT MILK, PROPYLENE GLYCOL MONO- AND
DIESTERS OF FATTY ACIDS, SALT, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, WHEAT FLOUR, WHEAT STARCH, WHEY.
Bakery
Locations
| Location name | Address |
|---|---|
| DAWN FOODS - Jackson Manufacturing Facility | 2021 Micor Drive Jackson, MI 49203 |
Documents
| Type | Location |
|---|---|
| Kosher | DAWN FOODS - Jackson Manufacturing Facility |
| Label Sample | DAWN FOODS - Jackson Manufacturing Facility |
| Allergens | DAWN FOODS - Jackson Manufacturing Facility |
| CoA Sample | DAWN FOODS - Jackson Manufacturing Facility |
| Country of Origin | DAWN FOODS - Jackson Manufacturing Facility |
| Gluten | DAWN FOODS - Jackson Manufacturing Facility |
| GMO | DAWN FOODS - Jackson Manufacturing Facility |
| Halal | DAWN FOODS - Jackson Manufacturing Facility |
| Lot Code | DAWN FOODS - Jackson Manufacturing Facility |
| HACCP Process Flow Diagram | DAWN FOODS - Jackson Manufacturing Facility |
| Safety Data Sheet (SDS) | DAWN FOODS - Jackson Manufacturing Facility |
| Product Specification Sheet | DAWN FOODS - Jackson Manufacturing Facility |
| Nutrition | DAWN FOODS - Jackson Manufacturing Facility |
| Suitability Requirements | DAWN FOODS - Jackson Manufacturing Facility |
