Item
ITAL FCY 5CH SHR 12/8 OZ ZSUP CABO (173350)
Low-Moisture Part-Skim Mozzarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Provolone Cheese with Natural Smoke Flavor (Cultured Pasteurized Milk, Salt, Enzymes, Natural Smoke Flavor), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Romano Cheese Made With Cow's Milk
(Cultured Pasteurized Milk, Salt, Enzymes), Asiago Cheese (Cultured Pasteurized Milk, Salt, Enzymes). Anti-caking blend (Potato Starch, Tapioca Starch, Natamycin [A Natural Mold Inhibitor]).
Dairy
Attributes
- Gluten-free
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
Location name | Address |
---|---|
Great Lakes Cheese - Hiram | 17825 Great Lakes Parkway Hiram, OH 44234 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Product Specification Sheet | Great Lakes Cheese - Hiram | 173350 - ITAL FCY 5CH SHR 12-8 OZ ZSUP CABO.pdf | 12/28/2021 | 12/27/2024 |
Ingredient Statement | Great Lakes Cheese - Hiram | 173350 - ITAL FCY 5CH SHR 12-8 OZ ZSUP CABO.pdf | 9/22/2021 | 9/22/2022 |
Food Contact Packaging Certificate of Compliance | Great Lakes Cheese - Hiram | 2024 - Great Lakes Cheese's Letter of Guarantee.pdf | 1/1/2024 | 12/31/2025 |
Allergens | Great Lakes Cheese - Hiram | Allergens.pdf | 8/3/2021 | 8/3/2023 |
Country of Origin | Great Lakes Cheese - Hiram | Country of Origin.pdf | 11/30/2021 | 11/29/2024 |
FSVP Assessment Form | Great Lakes Cheese - Hiram | FSVP Assessment Form.pdf | 3/8/2023 | 3/7/2024 |
HACCP Process Flow Diagram | Great Lakes Cheese - Hiram | HACCP Flow-Converter.docx | 2/2/2021 | 2/2/2023 |
Lot Code | Great Lakes Cheese - Hiram | Lot Code Explanation.pdf | 12/11/2019 | 12/10/2022 |
Halal | Great Lakes Cheese - Hiram | NotApplicable_Halal.pdf | 11/30/2021 | -- |
Kosher | Great Lakes Cheese - Hiram | NotApplicable_Kosher.pdf | 11/30/2021 | -- |
Nutrition | Great Lakes Cheese - Hiram | Nutrition.pdf | 3/7/2022 | 3/6/2025 |
Irradiation Status Statement | Great Lakes Cheese - Hiram | QA - Irradiation of Cheese and Ingredients Statement 1.pdf | 9/22/2021 | 9/22/2023 |
Shelf Life | Great Lakes Cheese - Hiram | QA_Shelf Life Determination Natural Cheese.pdf | 11/29/2021 | 11/28/2024 |
Safety Data Sheet (SDS) | Great Lakes Cheese - Hiram | REG - MSDS Statement.pdf | 9/22/2021 | 9/21/2024 |
Gluten | Great Lakes Cheese - Hiram | REG_Gluten Free.pdf | 8/10/2021 | 8/10/2022 |
Melamine | Great Lakes Cheese - Hiram | REG_Melamine Statement.pdf | 2/9/2022 | 2/9/2023 |
GMO | Great Lakes Cheese - Hiram | REG_Non-GMO Status & Claims (2024).pdf | 11/21/2024 | 11/21/2026 |
Phthalate Esters Letter | Great Lakes Cheese - Hiram | REG_PFAS and Phthalates Statement.pdf | 3/8/2023 | 3/7/2024 |
Suitability Requirements | Great Lakes Cheese - Hiram | Suitability Requirements.pdf | 11/30/2021 | 11/29/2024 |