Item
                USB BRD SRDOGH 1/2"SLC (62177)
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SUGAR, SOYBEAN OIL, VITAL WHEAT GLUTEN, SALT, YEAST NUTRIENT (AMMONIUM SULFATE), DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, MONOCALCIUM PHOSPHATE, ASCORBIC ACID), FUMARIC ACID, SODIUM DIACETATE, LACTIC ACID, CALCIUM PROPIONATE (MOLD INHIBITOR), ENZYMES.
CONTAINS: WHEAT
            
                    Bread
                
        Locations
    | Location name | Address | 
|---|---|
| Franz - Spokane | 110 N. Fancher Rd Spokane, WA 99212 | 
Documents
    | Type | Location | 
|---|---|
| Allergens | Franz - Spokane | 
| HACCP Process Flow Diagram | Franz - Spokane | 
| Country of Origin | Franz - Spokane | 
| California Prop. 65 | Franz - Spokane | 
| Product Specification Sheet | Franz - Spokane | 
| Ingredient Statement | Franz - Spokane | 
| Item Questionnaire | Franz - Spokane | 
| Lot Code | Franz - Spokane | 
| Nutrition | Franz - Spokane | 
| Suitability Requirements | Franz - Spokane | 
