Item
CI ENGLISH MUFFIN 45 (139591)
Sugar, Wheat Gluten, Calcium Propionate (Preservative), Diacetyl
Tartaric Acid Esters of Mono-Diglycerides (DATEM), Citric Acid,
Fumaric Acid and 2% or Less of Each of the Following: Salt, Malted
Barley Flour, Ascorbic Acid (Vitamin C).
Emulsifier
Locations
| Location name | Address |
|---|---|
| Corbion - Totowa, NJ | 100 Adams Drive Totowa, NJ 07512 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Ingredient Statement | Corbion - Totowa, NJ | 139591.DATA.CI English Muffin 45.18341.pdf | 12/7/2018 | 12/7/2019 |
| Product Specification Sheet | Corbion - Totowa, NJ | 139591.DATA.CI English Muffin 45.18341.pdf | 12/7/2018 | 12/6/2021 |
| GMO | Corbion - Totowa, NJ | 139591.DATA.CI English Muffin 45.18341.pdf | 12/7/2018 | 12/6/2020 |
| Shelf Life | Corbion - Totowa, NJ | 139591.DATA.CI English Muffin 45.18341.pdf | 12/7/2018 | 12/6/2020 |
| Safety Data Sheet (SDS) | Corbion - Totowa, NJ | 139591SDSSCI English Muffin 4519275.PDF | 1/20/2020 | 8/28/2021 |
| Allergens | Corbion - Totowa, NJ | Allergens.pdf | 1/29/2020 | 1/28/2022 |
| HACCP Process Flow Diagram | Corbion - Totowa, NJ | Blender 2818177.pdf | 1/20/2020 | 7/26/2021 |
| Country of Origin | Corbion - Totowa, NJ | Country of Origin.pdf | 1/29/2020 | 1/28/2023 |
| Food Contact Packaging Certificate of Compliance | Corbion - Totowa, NJ | Food Safe Packaging Sep 2018.pdf | 9/19/2018 | 9/18/2020 |
| HACCP | Corbion - Totowa, NJ | HACCP Food Safety Plan Light Totowa NJ.pdf | 9/24/2018 | 9/23/2021 |
| Organic | Corbion - Totowa, NJ | NotApplicable_Organic.pdf | 4/8/2019 | 4/8/2024 |
| Suitability Requirements | Corbion - Totowa, NJ | NotApplicable_SuitabilityRequirements.pdf | 1/20/2020 | 1/20/2025 |
| Nutrition | Corbion - Totowa, NJ | Nutrition.pdf | 1/29/2020 | 1/28/2023 |
