RTF WHT CRM LNG JOHN DNT 60/3Z (23325)

INGREDIENTS FOR U.S MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL AND HYDROGENATED SOYBEAN OIL, DONUT BASE (DEXTROSE, WHEY [MILK], SOY FLOUR, SALT, MONOGLYCERIDES, LEAVENING [SODIUM ACID PYROPHOSPHATE, BAKING SODA], NATURAL AND ARTIFICIAL FLAVORS, SODIUM STEAROYL LACTYLATE, COLORED WITH [BETA CAROTENE], ENZYMES, ASCORBIC ACID, EGGS), YEAST, VITAL WHEAT GLUTEN. FILLING: WATER, DEXTROSE, CORN SYRUP, SUGAR, SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), FOOD STARCH-MODIFIED, GLYCERIN, CONTAINS LESS THAN 2% OF THE FOLLOWING: GELLAN GUM (SUCROSE, GELLAN GUM, SODIUM CITRATE), WHITE COLOR (CANOLA OIL, TITANIUM DIOXIDE, SUNFLOWER LECITHIN), SALT, ASCORBIC ACID, POTASSIUM SORBATE, POTASSIUM BENZOATE, ARTIFICIAL FLAVOR. CONTAINS: WHEAT, MILK, EGG AND SOY.

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