Item

Bun, Multigrain 4.5" (5440)

WM product
100% WHOLE WHEAT FLOUR, WATER, VITAL WHEAT GLUTEN, MILLET, CANE SUGAR, CORNMEAL, CONTAINS LESS THAN 2% OF CANOLA OIL, YEAST, GOLDEN FLAX SEED, POPPY SEED, BROWN CANE SUGAR, CRACKED WHEAT, QUICK OATS, SALT, LONG GRAIN BROWN RICE, WHEAT BRAN, MILK REPLACER (WHEAT STARCH,WHEAT PROTEIN, SUGAR, WHEAT FLOUR, LACTIC ACID, NATURAL FLAVORS, CANOLA OIL, ENZYMES), DOUGH CONDITIONER (ENRICHED FLOUR (WHEAT FLNutrition OUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), YEAST, ENZYMES, SUNFLOWER OIL, ASCORBIC ACID), CALCIUM PROPIONATE, VINEGAR.
Baked Good
Locations
Location name Address
WHEAT MONTANA BAKERY & DELI (corporate) 10778 US Hwy 287 Three Forks, MT 59752
Documents
Type Location
Ingredient Statement WHEAT MONTANA BAKERY & DELI (corporate)
Lot Code WHEAT MONTANA BAKERY & DELI (corporate)
Allergens WHEAT MONTANA BAKERY & DELI (corporate)
HACCP Process Flow Diagram WHEAT MONTANA BAKERY & DELI (corporate)
Nutrition WHEAT MONTANA BAKERY & DELI (corporate)