Item

Cranberry Low Fat Granola (CCLF25)

WHOLE GRAIN ROLLED OATS, CANE SUGAR, BROWN CRISP RICE, WHOLE GRAIN ROLLED WHEAT, HONEY, SWEETENED DRIED CRANBERRIES (CRANBERRIES, CANE SUGAR, SUNFLOWER OIL), WHOLE WHEAT FLOUR, ALMONDS, COCONUT, NATURAL FLAVOR, EXPELLER PRESSED CANOLA OIL, SALT.
Cereal
Locations
Location name Address
New England Natural Bakers 74 Fairview St. East Greenfield, MA 01301
Documents
Type Location File name Effective Expiration
Allergens New England Natural Bakers Allergens.pdf 4/25/2024 4/25/2026
CoA Sample New England Natural Bakers CCLF 5-3-23.doc 4/25/2024 4/25/2026
Label Sample New England Natural Bakers CCLF Label.pdf 4/25/2024 4/25/2025
Kosher New England Natural Bakers Cibo Vita Kosher Certificate - Feb 15 2024.pdf 4/1/2024 3/31/2025
GMO New England Natural Bakers GMO-Irradiation Statement.doc 4/25/2024 4/25/2026
Heavy Metal New England Natural Bakers Heavy Metal Statement.doc 4/25/2024 4/25/2026
Gluten New England Natural Bakers NotApplicable_Gluten.pdf 4/25/2024 4/25/2026
Nutrition New England Natural Bakers Nutrition.pdf 4/25/2024 4/25/2027
HACCP Process Flow Diagram New England Natural Bakers Qual166 Flow Chart Bulk Granola.doc 4/25/2024 4/25/2026
Lot Code New England Natural Bakers Qual412 Shelf Life.doc 4/25/2024 4/25/2027
Shelf Life New England Natural Bakers Qual412 Shelf Life.doc 4/25/2024 4/25/2026
Ingredient Statement New England Natural Bakers Qual599 CCLF.doc 4/25/2024 4/25/2025
Product Specification Sheet New England Natural Bakers Qual599 CCLF.doc 4/25/2024 4/25/2027