Item

Mushroom Base Pl-50# (100400037)

MUSHROOMS, SALT, HYDROLYZED SOY PROTEIN, CORN SYRUP SOLIDS, SUGAR, DRIED ONION AND GARLIC, SOY FLOUR, CORN OIL, MALTODEXTRIN, CULTURED WHEY POWDER, MUSHROOM JUICE CONCENTRATE, XANTHAN GUM, YEAST EXTRACT, NATURAL FLAVORS (MILK), DISODIUM INOSINATE, DISODIUM GUANYLATE.
Broth
Locations
Location name Address
Summit Hill Foods - Highlands 333 Old Lindale Road Rome, GA 30161
Documents
Type Location File name Effective Expiration
Gluten Summit Hill Foods - Highlands 100400037 BASE MSHRM NMR 50# TDS V1.5.pdf 3/19/2025 3/19/2027
Lot Code Summit Hill Foods - Highlands 100400037 BASE MSHRM NMR 50# TDS V1.5.pdf 3/19/2025 3/18/2028
Product Specification Sheet Summit Hill Foods - Highlands 100400037 BASE MSHRM NMR 50# TDS V1.5.pdf 3/19/2025 3/18/2028
Shelf Life Summit Hill Foods - Highlands 100400037 BASE MSHRM NMR 50# TDS V1.5.pdf 3/19/2025 3/18/2028
GMO Summit Hill Foods - Highlands 100400037 BE_GMO Disclosure.pdf 3/19/2025 3/19/2027
CoA Sample Summit Hill Foods - Highlands 100400037 Sample COA.pdf 3/26/2025 3/26/2027
Label Sample Summit Hill Foods - Highlands 100400037.pdf 3/19/2025 3/19/2026
Allergens Summit Hill Foods - Highlands Allergens.pdf 3/26/2025 3/26/2027
Country of Origin Summit Hill Foods - Highlands Country of Origin.pdf 3/26/2025 3/25/2028
HACCP Process Flow Diagram Summit Hill Foods - Highlands Highlands - Customer HACCP Plan Summary 1JAN2025.pdf 4/5/2025 4/5/2027
HACCP Summit Hill Foods - Highlands Highlands - Customer HACCP Plan Summary 1JAN2025.pdf 4/5/2025 4/4/2028
National Bioengineered Food Disclosure Standard (Simplified) Summit Hill Foods - Highlands National Bioengineered Food Disclosure Standard (Simplified).pdf 3/19/2025 3/18/2028
Nutrition Summit Hill Foods - Highlands Nutrition.pdf 3/26/2025 3/25/2028