Item
WHITE AND SHINY ICING/GLAZE (19060)
Baked Good
Locations
| Location name | Address |
|---|---|
| Inter County Bakers | 1095 Long Island Ave Deer Park, NY 11729 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| CoA Sample | Inter County Bakers | CoA809454877700011856885Puratos US CENTRAL.pdf | 3/18/2022 | 3/17/2024 |
| HACCP | Inter County Bakers | HACCP 4107478 SUNSET GLAZE BIB 10 L - 9-9-2021 1.pdf | 9/9/2021 | 9/8/2024 |
| Irradiation Status Statement | Inter County Bakers | Irradiation Statement - Puratop White N Shiny 4107830 43 - Rev03.pdf | 5/20/2022 | 5/19/2024 |
| Kosher | Inter County Bakers | Kosher - PN - Puratop White N' Shiny 4107423 23#.pdf | 7/20/2022 | 6/30/2023 |
| Label Sample | Inter County Bakers | Puratop White N Shiny 43 - 2106969-4107830 - R0004 - Sample.pdf | 5/6/2022 | 5/6/2023 |
| Ingredient Statement | Inter County Bakers | Puratop White N Shiny TDS 4107830 43 Rev 10 2.pdf | 5/22/2022 | 5/22/2023 |
| Heavy Metal | Inter County Bakers | Puratop White N Shiny TDS 4107830 43 Rev 10 3 3.pdf | 4/27/2021 | 4/27/2023 |
| Gluten | Inter County Bakers | Regarding the Presence of Gluten.pdf | 7/14/2022 | 7/14/2023 |
| Shelf Life | Inter County Bakers | SLAdvice S-Kimo UFF CL Bag 50 - 4107715 - 0005108666.pdf | 7/28/2020 | 7/28/2023 |
| HACCP Process Flow Diagram | Inter County Bakers | US2-QC-043-FLW-E008 - Liquid Sapore Line HARPC Flow - Distribution Copy 1.pdf | 5/31/2021 | 5/31/2023 |
| HARPC Food Safety Plan (Item) | Inter County Bakers | US2-QC-049-FLW-E006 - Puratop Line HARPC Flowchart - Distribution Copy.pdf | 2/25/2021 | 2/25/2024 |
