PANDEBONO PLAIN (BAKED) X 48 UN (12 CS / 4 EA) GOYA (PAN.PLN.PL.BKD.048.00.R)

WHITE CHEESE (PASTEURIZED MILK, SALT, CALCIUM CHLORIDE, ENZYMES); TAPIOCA STARCH; TAPIOCA FLOUR; LIQUID EGGS (WHOLE EGGS, CITRIC ACID [TO PRESERVE COLOR], 0.15% WATER ADDED AS CARRIER FOR CITRIC ACID); SUGAR; MARGARINE (FAT MIXTURE OF PALM OIL, PALM FRACTIONS AND INTERESTERIFIED FAT BLEND OF PALM AND PALM KERNEL OILS, WATER, SALT, VEGETABLE MONO-DIGLYCERIDES, POLYGLYCEROL ESTER A N D S U N F L O W E R L E C I T H I N A D D E D A S EMULSIFIERS, POTASSIUM SORBATE AND CITRIC ACID ADDED AS PRESERVATIVES, ARTIFICIAL AND NATURE-IDENTICAL BUTTER FLAVORING SUBSTANCES, TBHQ AS ANTIOXIDANT, COLORED WITH BETA-CAROTENE); CORNSTARCH; SALT (SALT, SILICON DIOXIDE, YELLOW PRUSSIATE OF SODA [ANTICAKING AGENT]). CONTAINS: MILK, EGGS.

Frozen Entree