Item
MARIA CHOCOLATE 3.5 OZ. (4968)
Biscuit. Baked product
WHEAT FLOUR, SUGAR, PALM OIL, COCOA POWDER (PROCESSED WITH ALKALI), GLUCOSE SYRUP, SODIUM BICARBONATE AS LEAVENING AGENT, CALCIUM CARBONATE AS LEAVENING AGENT, SOY LECITHIN AS EMULSIFIER, SALT, AMMONIUM BICARBONATE AS LEAVENING AGENT, ARTIFICIAL FLAVOR, SODIUM METABISULFITE AS ANTIOXIDANT. CONTAINS WHEAT AND SOY. MAY CONTAIN MILK, SESAME SEEDS AND TREE NUTS.
Bakery
Attributes
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Applications
- Bread/Bakery Products
Locations
| Location name | Address |
|---|---|
| GALLETAS GULLON S.A. | Crta. Burgos km 1,5 Aguilar de Campoo, Palencia 34800 ESP |
Documents
| Type | Location |
|---|---|
| Food Contact Packaging Certificate of Compliance | GALLETAS GULLON S.A. |
| Allergens | GALLETAS GULLON S.A. |
| GMO | GALLETAS GULLON S.A. |
| California Prop. 65 | GALLETAS GULLON S.A. |
| Country of Origin | GALLETAS GULLON S.A. |
| Product Specification Sheet | GALLETAS GULLON S.A. |
| Item Questionnaire | GALLETAS GULLON S.A. |
| Lot Code | GALLETAS GULLON S.A. |
| Shelf Life | GALLETAS GULLON S.A. |
| Gluten | GALLETAS GULLON S.A. |
| Kosher | GALLETAS GULLON S.A. |
| Nutrition | GALLETAS GULLON S.A. |
| CoA Sample | GALLETAS GULLON S.A. |
| Safety Data Sheet (SDS) | GALLETAS GULLON S.A. |
| Suitability Requirements | GALLETAS GULLON S.A. |
