Item
BDF0250 Processed American Cheese (White) (BDF0250 Processsed American Cheese (White))
CHEDDAR CHEESE (MILK, CULTURES, SALT & ENZYMES), CREAM, NONFAT DRY MILK, SALT AND SODIUM PHOSPHATE
Dairy
Attributes
- Gluten-free
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Bluegrass Ingredients - Springfield | 606 West Main Street Springfield, KY 40069 |
Documents
| Type | Location |
|---|---|
| Allergens | Bluegrass Ingredients - Springfield |
| Label Claims | Bluegrass Ingredients - Springfield |
| GMO | Bluegrass Ingredients - Springfield |
| CoA Sample | Bluegrass Ingredients - Springfield |
| Halal | Bluegrass Ingredients - Springfield |
| Label Sample | Bluegrass Ingredients - Springfield |
| California Prop. 65 | Bluegrass Ingredients - Springfield |
| Safety Data Sheet (SDS) | Bluegrass Ingredients - Springfield |
| Shelf Life | Bluegrass Ingredients - Springfield |
| Product Specification Sheet | Bluegrass Ingredients - Springfield |
| Ingredient Statement | Bluegrass Ingredients - Springfield |
| Country of Origin | Bluegrass Ingredients - Springfield |
| EtO Statement | Bluegrass Ingredients - Springfield |
| Lot Code | Bluegrass Ingredients - Springfield |
| HACCP Process Flow Diagram | Bluegrass Ingredients - Springfield |
| GRAS/NDI/ODI Statement | Bluegrass Ingredients - Springfield |
| Item Questionnaire | Bluegrass Ingredients - Springfield |
| Label Guidance | Bluegrass Ingredients - Springfield |
| National Bioengineered Food Disclosure Standard (Simplified) | Bluegrass Ingredients - Springfield |
| Kosher | Bluegrass Ingredients - Springfield |
| Nutrition | Bluegrass Ingredients - Springfield |
| Suitability Requirements | Bluegrass Ingredients - Springfield |
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Documents Up to Date
- 3 locations
- 232 items
- 97 documents