Item
SRIRACHA CHILI SAUCE 420LB(190.50KG) X 1 (Bag in Drum) (1800570020)
RED CHILI, WHITE VINEGAR, SUGAR, SALT, GARLIC, ACETIC ACID, LACTIC ACID, RED CHILI POWDER, XANTHAN GUM, POTASSIUM SORBATE & SODIUM BISULFITE ADDED AS PRESERVATIVES.
Attributes
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
Location name | Address |
---|---|
Lee Kum Kee (USA) Food Inc. | 14455 Don Julian Road City of Industry, CA 91746 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
CoA Sample | Lee Kum Kee (USA) Food Inc. | 1800570020 UYNCQ 0024 SRIRACHA CHILI-INDUSTRY 190.5KGX1-US-BID.pdf | 1/16/2024 | 1/15/2026 |
Allergens | Lee Kum Kee (USA) Food Inc. | Allergens.pdf | 4/8/2025 | 4/8/2027 |
Country of Origin | Lee Kum Kee (USA) Food Inc. | Country of Origin.pdf | 2/16/2023 | 2/15/2026 |
Label Sample | Lee Kum Kee (USA) Food Inc. | Final approved_Label_7800061375_Sriracha Chili BID.pdf | 1/7/2025 | 1/7/2026 |
Halal | Lee Kum Kee (USA) Food Inc. | Halal Status--1800570020 1800210018 1800510005 1800670042 1800670025.pdf | 4/16/2024 | 4/16/2026 |
Item Questionnaire | Lee Kum Kee (USA) Food Inc. | Item Questionnaire.pdf | 8/19/2024 | 8/19/2027 |
GMO | Lee Kum Kee (USA) Food Inc. | Lee Kum Kee - BE statement 1800510005 1800720025 1800720031 1800310002 1800570020 09.12.2022.pdf | 9/12/2022 | 9/11/2024 |
Gluten | Lee Kum Kee (USA) Food Inc. | Lee Kum Kee - Gluten Free statement 1800310002 1800570020 1800510005 09.12.2022.pdf | 9/12/2022 | 9/12/2023 |
Lot Code | Lee Kum Kee (USA) Food Inc. | Lee Kum Kee - Lotcode Statement_2022.pdf | 1/10/2022 | 1/9/2025 |
California Prop. 65 | Lee Kum Kee (USA) Food Inc. | Lee Kum Kee - Prop 65 Statement_ 1800510005 1800720025 1800720031 1800310002 1800570020 09.12.2022.pdf | 9/12/2022 | 9/11/2024 |
Letter of Guarantee | Lee Kum Kee (USA) Food Inc. | Letter of Guarantee - Illes Food Ingredients, Ltd._08032022.pdf | 8/3/2022 | 8/2/2024 |
Safety Data Sheet (SDS) | Lee Kum Kee (USA) Food Inc. | MSDS Letter_2023.pdf | 1/3/2023 | 1/2/2025 |
National Bioengineered Food Disclosure Standard (Simplified) | Lee Kum Kee (USA) Food Inc. | National Bioengineered Food Disclosure Standard (Simplified).pdf | 9/30/2020 | 9/30/2023 |
Kosher | Lee Kum Kee (USA) Food Inc. | NotApplicable_Kosher.pdf | 8/24/2018 | 8/24/2023 |
Nutrition | Lee Kum Kee (USA) Food Inc. | Nutrition.pdf | 9/30/2020 | 9/30/2023 |
Product Specification Sheet | Lee Kum Kee (USA) Food Inc. | PSD 057-05 Sriracha Chili Sauce_Industrial 08.29.2022_US (1).pdf | 8/29/2022 | 8/28/2025 |
Suitability Requirements | Lee Kum Kee (USA) Food Inc. | Suitability Requirements.pdf | 11/10/2020 | 11/10/2023 |

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Documents Up to Date
- 3 locations
- 63 items