Item

FL.040 - 8" Golden Blend Flour Tortilla (79341.01105)

Water, Enriched Wheat Flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Corn Masa Flour (yellow corn, trace of lime, fumaric acid [acidulant], cellulose gum [stabilizer], sodium propionate [preservative], sorbic acid [preservative]), Dough Conditioner (Wheat Gluten, Salt, Dextrose, Sodium Aluminum Phosphate, Sodium Bicarbonate, Oat Fiber, Preservatives (Calcium Propionate, Potassium Sorbate), Fumaric Acid, Guar Gum and 2% or Less of Each of the Following: Sodium Stearoyl Lactylate (SSL), Mono- and Diglycerides, Sodium Metabisulfite), Safflower Oil, Mono- and Diglycerides, Antimicrobial Blend (sodium propionate [propionic acid, sodium hydroxide], water, sorbic acid [preservative]), Baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate).
Ready-to-eat
Locations
Location name Address
Don Pancho East - Production Facility 33 11075 HWY 903 Halifax, OR 27839
Don Pancho West - Production Facility 16 3060 Industrial Way NE Salem, OR 97301
Jenkins - Corporate office 15570 SW Jenkins Rd. Beaverton, OR 97006
Documents
Type Location File name Effective Expiration
California Prop. 65 Don Pancho West - Production Facility 16 Cont Guar 2024_Alpine Food Distributors, Inc._08.14.2024.pdf 8/14/2024 8/14/2026
HACCP Process Flow Diagram Don Pancho West - Production Facility 16 DPW Flour FSP, Flow Chart, 05.15.23.pdf 5/15/2023 5/14/2025
Item Questionnaire Don Pancho West - Production Facility 16 Item Questionnaire.pdf 9/18/2024 9/18/2027
Country of Origin Don Pancho West - Production Facility 16 NotApplicable_CountryofOrigin.pdf 8/15/2024 8/15/2027
Nutrition Don Pancho West - Production Facility 16 Nutrition.pdf 9/4/2024 9/4/2027
Lot Code Don Pancho West - Production Facility 16 Reser's Code Date Interpretation.pdf 8/14/2024 8/14/2027
Suitability Requirements Don Pancho West - Production Facility 16 Suitability Requirements.pdf 9/17/2024 9/17/2027