Item
The Mozz Junior (40005)
PASTEURIZED WHOLE MILK MOZZARELLA (MILK, SALT, CHEESE CULTURES, ENZYMES), WHEAT FLOUR,
WATER, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE,
RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CANOLA OIL, COTTONSEED OIL, SOYBEAN OIL, AND/OR SUNFLOWER OIL),
CONTAINS LESS THAN 2% OF THE FOLLOWING: RICE FLOUR, SALT, YELLOW CORN FLOUR, DRIED GARLIC,
METHYLCELLULOSE, SPICES, PARSLEY, ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES),
DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SUGAR, NATURAL FLAVORS,
DEHYDRATED CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), YEAST, MALTODEXTRIN,
POTASSIUM SORBATE (PRESERVATIVE), GUAR GUM, MODIFIED POTATO STARCH, YEAST EXTRACT.
CONTAINS: WHEAT, MILK
Locations
| Location name | Address |
|---|---|
| Big Mozz - Portsmouth | 1 Highliner Ave. Portsmouth, NH 03801 |
| Big Mozz (corporate) | 99 Wall Street Suite 2174 New York, NY 10005 |
Documents
| Type | Location |
|---|---|
| Label Sample | Big Mozz - Portsmouth |
| Allergens | Big Mozz - Portsmouth |
| Lot Code | Big Mozz - Portsmouth |
| Country of Origin | Big Mozz - Portsmouth |
| Product Specification Sheet | Big Mozz - Portsmouth |
| Kosher | Big Mozz - Portsmouth |
| Safety Data Sheet (SDS) | Big Mozz - Portsmouth |
| Nutrition | Big Mozz - Portsmouth |
| Suitability Requirements | Big Mozz - Portsmouth |
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Documents Up to Date
- 2 locations
- 3 items
- 26 documents