Item

Egg Blnd Pastrzd Emul Ref (F225-030)

Pasteurized Frozen Salted Egg Yolks are prepared from a blend of 90 parts liquid egg yolks to 10 parts of food grade salt. Product is blended, pasteurized and packaged under continuous USDA inspection.
Pasteurized Frozen Salted Egg Yolks are prepared from a blend of 90 parts liquid egg yolks to 10 parts of food grade salt.
Egg/Egg By-Product
Locations
Location name Address
Sonstegard Foods of Georgia 2079 Memorial Park Dr Gainesville, GA 30504
Sonstegard Foods of Georgia. 2079 Memorial Park Dr Gainesville, GA 30504
Documents
Type Location File name Effective Expiration
Allergens Sonstegard Foods of Georgia. Allergens.pdf 1/10/2025 1/10/2027
CoA Sample Sonstegard Foods of Georgia. COA Example.pdf 1/1/2025 1/1/2027
Product Specification Sheet Sonstegard Foods of Georgia. Frozen Enzyme Modified Salt Yolk.pdf 1/1/2025 1/1/2028
Label Sample Sonstegard Foods of Georgia. Frozen Enzyme Modified Yolk.pdf 1/1/2025 1/1/2026
Ingredient Statement Sonstegard Foods of Georgia Ingredient Statement-Frozen Enzyme Modified Salted Egg Yolk.pdf 1/1/2024 12/31/2024
Item Questionnaire Sonstegard Foods of Georgia Item Questionnaire.pdf 4/30/2024 4/30/2027
HACCP Sonstegard Foods of Georgia. Liq-Frz Flow Diagram 1-12-24.pdf 1/12/2024 1/11/2027
HACCP Process Flow Diagram Sonstegard Foods of Georgia. Liq-Frz Flow Diagram 1-12-24.pdf 1/12/2024 1/11/2026
Halal Sonstegard Foods of Georgia NotApplicable_Halal.pdf 5/17/2024 5/17/2026
Nutrition Sonstegard Foods of Georgia. Nutrition.pdf 2/4/2025 2/4/2028
Kosher Sonstegard Foods of Georgia. Sonstegard Foods of Georgia.pdf 8/15/2024 6/30/2025