Item

Levona Brio (10001936)

Levona Brio
Food Chemical
Attributes
  • Gluten-free
  • Halal
  • Ingredient declaration
  • Kosher
  • PHO-free
  • Vegan
  • Non-GMO
Locations
Location name Address
ICL Food Specialties 622 Emerson Rd. Suite 500 St. Louis, MO 63141
Documents
Type Location File name Effective Expiration
Allergens ICL Food Specialties Allergens.pdf 2/19/2024 2/18/2026
BSE - TSE ICL Food Specialties BSE TSE Free Statement.pdf 3/13/2024 3/13/2027
Country of Origin ICL Food Specialties Country of Origin.pdf 3/21/2025 3/20/2028
FSVP Assessment Form ICL Food Specialties FSVP Assessment Form.pdf 11/13/2024 11/13/2025
GMO ICL Food Specialties GE-GMO Statement.pdf 2/15/2024 2/14/2026
Heavy Metal ICL Food Specialties Heavy Metals Statement.pdf 3/18/2024 3/18/2026
Item Questionnaire ICL Food Specialties Item Questionnaire.pdf 3/28/2025 3/27/2028
Label Sample ICL Food Specialties Levona Brio label.pdf 1/16/2025 1/16/2026
Ingredient Statement ICL Food Specialties Levona Brio label.pdf 1/25/2024 1/24/2025
Lot Code ICL Food Specialties Lot Code Numbering Statement - North America.pdf 2/19/2024 2/18/2027
National Bioengineered Food Disclosure Standard (Simplified) ICL Food Specialties National Bioengineered Food Disclosure Standard (Simplified).pdf 3/21/2022 3/20/2025
Nutrition ICL Food Specialties Nutrition.pdf 3/28/2025 3/27/2028
Product Specification Sheet ICL Food Specialties PDS-091000-669-FG LevonaR Brio 02-20-2019 1.pdf 3/21/2022 3/20/2025
Pesticide ICL Food Specialties Pesticide Free Statement.pdf 3/13/2024 3/13/2026
California Prop. 65 ICL Food Specialties Prop 65 Phosphates Statement.pdf 7/10/2023 7/9/2025
CoA Sample ICL Food Specialties sapcs Levona Brio.pdf 9/6/2024 9/6/2026
Safety Data Sheet (SDS) ICL Food Specialties SDS Levona.pdf 7/12/2024 7/12/2027
Shelf Life ICL Food Specialties Shelf Life and Storage Conditions Statement.pdf 1/9/2024 1/8/2026
Irradiation Status Statement ICL Food Specialties Sterilization - Irradiation Statement.pdf 4/11/2024 4/11/2026
Suitability Requirements ICL Food Specialties Suitability Requirements.pdf 3/21/2025 3/20/2028