Item
Chicken Flavored Demi-Glace Sauce Mix Base (1260)
INGREDIENTS: FOOD STARCH - MODIFIED, NATURAL FLAVOR (WITH CHICKEN BROTH, TORULA YEAST, MONOSODIUM PHOSPHATE, GLUTAMIC ACID, THIAMINE HYDROCHLORIDE), AUTOLYZED YEAST EXTRACT, MALTODEXTRIN, RENDERED TURKEY FAT, SUGAR, SALT, DEHYDRATED CHICKEN BROTH, GELATIN (BEEF), TOMATO POWDER, HYDROLYZED CORN PROTEIN, ONION POWDER, XANTHAN GUM, CARROT POWDER, DEHYDRATED GARLIC, DISODIUM INOSINATE, DISODIUM GUANYLATE, EXTRACT OF CARROT.
Locations
| Location name | Address |
|---|---|
| Custom Culinary, Inc (Oswego, IL) | 2100 Wiesbrook Dr Oswego, IL 60543 |
Documents
| Type | Location |
|---|---|
| Ingredient Statement | Custom Culinary, Inc (Oswego, IL) |
| Shelf Life | Custom Culinary, Inc (Oswego, IL) |
| Product Specification Sheet | Custom Culinary, Inc (Oswego, IL) |
| Label Sample | Custom Culinary, Inc (Oswego, IL) |
| Allergens | Custom Culinary, Inc (Oswego, IL) |
| HACCP Process Flow Diagram | Custom Culinary, Inc (Oswego, IL) |
| Country of Origin | Custom Culinary, Inc (Oswego, IL) |
| GMO | Custom Culinary, Inc (Oswego, IL) |
| Item Questionnaire | Custom Culinary, Inc (Oswego, IL) |
| Nutrition | Custom Culinary, Inc (Oswego, IL) |
| California Prop. 65 | Custom Culinary, Inc (Oswego, IL) |
| CoA Sample | Custom Culinary, Inc (Oswego, IL) |
