Item
Beverage, Fountain, NonCarbonated, Syrup, Dr Pepper, Diet, 1/9.6kg(21.17lb) (2.5 gal) [RTE] (12115 Diet Dr Pepper Post Mix 2.5 Gal)
12115 Diet Dr Pepper Fountain Syrup 2.5 Gal Bag-In-Box
Ingredient Statement: Contains: Water, caramel color, artificial and natural flavors, phosphoric acid, aspartame, sodium citrate, sodium benzoate (preservative), caffeine, acesulfame potassium, sucralose.
Beverage
Locations
| Location name | Address |
|---|---|
| Dr Pepper Snapple Group-Houston(H) | 2400 Holly Hall Street Houston, TX 77054 |
| Dr Pepper Snapple Group-Northlake(F) | 401 B Railroad Avenue, Suite C Northlake, IL 60164 |
| Dr Pepper Snapple Group-Overland(M) | 8900 Page Ave Overland, MO 63114 |
| Dr Pepper Snapple Group-Sacramento(S) | 2670 Land Avenue Sacramento, CA 95815 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Dr Pepper Snapple Group-Northlake(F) | Allergens.pdf | 7/22/2024 | 7/22/2026 |
| Allergens | Dr Pepper Snapple Group-Overland(M) | Allergens.pdf | 3/5/2025 | 3/5/2027 |
| HACCP Process Flow Diagram | Dr Pepper Snapple Group-Houston(H) | HACCP Plan Letter (Hot and Cold) Jan 2 2024 (final).pdf | 1/2/2024 | 1/1/2026 |
| HACCP Process Flow Diagram | Dr Pepper Snapple Group-Overland(M) | HACCP Plan Letter (Hot and Cold) Jan 2 2024 (final).pdf | 1/2/2024 | 1/1/2026 |
| HACCP Process Flow Diagram | Dr Pepper Snapple Group-Sacramento(S) | HACCP Plan Letter (Hot and Cold) Jan 2 2024 (final).pdf | 1/2/2024 | 1/1/2026 |
| HACCP Process Flow Diagram | Dr Pepper Snapple Group-Northlake(F) | HACCP Plan Letter (Hot and Cold) Jan 2 2024 (final).pdf | 1/2/2024 | 1/1/2026 |
