Item
Hot Pockets PIZZA STIX 9LB 3 Z (11007819)
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE,RIBOFLAVIN, FOLIC ACID), WATER, REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK,NONFAT MILK, MODIFIED FOOD STARCH*, CULTURES, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTSNOT IN REGULAR MOZZARELLA CHEESE), PEPPERONI FLAVORED PIZZA TOPPING (PORK, WATER,SEASONING [SALT, DEXTROSE, SPICES, LACTIC ACID, OLEORESIN PAPRIKA, FLAVORINGS, CARAMEL COLOR],SOY PROTEIN CONCENTRATE, SODIUM TRIPOLYPHOSPHATE, SALT, PEPPERONI [PORK AND BEEF, CONTAINS2% OR LESS OF WATER, DEXTROSE, SPICES, OLEORESIN PAPRIKA, LACTIC ACID STARTER CULTURE, GARLICPOWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID], SODIUM NITRITE), TOMATO PASTE, SOYBEAN OIL, 2%OR LESS OF SUGAR, FRACTIONATED PALM OIL, MODIFIED FOOD STARCH, SALT, SEASONING(MALTODEXTRIN, GARLIC POWDER, SPICES, POTASSIUM CHLORIDE, YEAST EXTRACT, XANTHAN GUM,CITRIC ACID), DOUGH CONDITIONER BLEND (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE,GARLIC POWDER, TRICALCIUM PHOSPHATE, ENZYMES), YEAST, LACTIC ACID, EGG YOLKS, DOUGHCONDITIONER (DISTILLED MONOGLYCERIDES WITH ASCORBIC ACID AND CITRIC ACID [ANTIOXIDANTS]),WHEY, SOY FLOUR, EGG WHITES.
Allergens
CONTAINS: EGG, WHEAT, MILK, SOY INGREDIENTS.
Frozen Pizza
Attributes
- Ingredient declaration
- PHO-free
Locations
Location name | Address |
---|---|
Nestle Mt. Sterling | 150 Oak Grove Drive Mt. Sterling, KY 40353 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens | Nestle Mt. Sterling | Allergens.pdf | 2/22/2023 | 2/21/2025 |
Country of Origin | Nestle Mt. Sterling | Country of Origin.pdf | 2/22/2023 | 2/21/2026 |
Product Specification Sheet | Nestle Mt. Sterling | Hot Pockets Pizza Stix _48 x 3-ounce bulk pizza sticks_.pdf | 2/22/2023 | 2/21/2026 |
Nutrition | Nestle Mt. Sterling | Nutrition.pdf | 3/22/2023 | 3/21/2026 |
Suitability Requirements | Nestle Mt. Sterling | Suitability Requirements.pdf | 4/3/2023 | 4/2/2026 |