Item
Protein, Turkey, Cold Cut Combo, Sliced, 8/2.81lb (1.28kg) (Stack Pack) [RTE] (114338)
Turkey Bologna: Mechanically Separated Turkey, Water, Contains less than 2% of: Salt, Corn Syrup Solids, Potassium Lactate, Dextrose, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Flavorings. Cooked Turkey Salami (Smoke Flavor Added): Dark Turkey, Mechanically Separated Turkey, Water, Salt, Contains less than 2% of: Potassium Lactate, Sugar, Sodium Tripolyphosphate, Dextrose, Spice and Flavorings, Sodium Diacetate, Sodium Erythorbate, Smoke Flavor, Sodium Nitrite. Turkey Ham (Cured Turkey Thigh Meat| Chopped and Formed| Smoke Flavor Added|With 7% Water Added): Cured Turkey Thigh Meat, Salt, Contains less than 2% of Potassium Lactate, Brown Sugar, Sodium Tripolyphosphate, Dextrose, Sodium Diacetate, Sodium Erythorbate, Smoke Flavor, Sodium Nitrite, Water.
Protein - Poultry
Locations
Location name | Address |
---|---|
Dakota Provisions | PO Box 1257 Huron, SD 57350 |
Dakota Provisions LLC | 20827 403rd Ave. Huron, SD 57350 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Product Specification Sheet | Dakota Provisions LLC | 114338- Turkey Cold Cut Trio.pdf | 10/15/2024 | 10/15/2027 |
Allergens | Dakota Provisions LLC | Allergens.pdf | 10/22/2024 | 10/22/2026 |
Label Sample | Dakota Provisions LLC | Cold Cut Combo-Trio label_10-23-24.pdf | 10/23/2024 | 10/23/2025 |
California Prop. 65 | Dakota Provisions LLC | Dakota Provisions Prop 65 Statement 2024.pdf | 1/3/2024 | 1/2/2026 |
HACCP Process Flow Diagram | Dakota Provisions LLC | Flow Chart.pdf | 10/22/2024 | 10/22/2026 |
Item Questionnaire | Dakota Provisions LLC | Item Questionnaire.pdf | 10/22/2024 | 10/22/2027 |
Nutrition | Dakota Provisions LLC | Nutrition.pdf | 10/16/2024 | 10/16/2027 |
Suitability Requirements | Dakota Provisions LLC | Suitability Requirements.pdf | 10/22/2024 | 10/22/2027 |

-
Documents Up to Date
- 4 locations
- 43 items
- 54 documents