Item
Lecitem (19012000)
Emulsifier (E472e Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids), Wheat Flour (Statutory Additives: Calcium Carbonate, Niacin, Iron, Thiamine), Flour Treatment Agent (E300 Ascorbic Acid).
Bakery
Attributes
- Ingredient declaration
- PHO-free
- Vegan
- Non-GMO
Locations
| Location name | Address |
|---|---|
| British Bakels | Granville Way Bicester, L1 OX26 4JT GBR |
Documents
| Type | Location |
|---|---|
| Label Sample | British Bakels |
| Lot Code | British Bakels |
| Shelf Life | British Bakels |
| Allergens | British Bakels |
| CoA Sample | British Bakels |
| Country of Origin | British Bakels |
| Dietary Supplement Questionnaire | British Bakels |
| HACCP Process Flow Diagram | British Bakels |
| Item Questionnaire | British Bakels |
| GMO | British Bakels |
| Pesticide | British Bakels |
| Heavy Metal | British Bakels |
| Irradiation Status Statement | British Bakels |
| Animal Testing Statement | British Bakels |
| Gluten | British Bakels |
| Halal | British Bakels |
| Kosher | British Bakels |
| Organic | British Bakels |
| Nutrition | British Bakels |
| Safety Data Sheet (SDS) | British Bakels |
| Suitability Requirements | British Bakels |
