Item
GRAHAM MEAL S-4125 (S-4125 Graham Meal)
Graham Meal
Enriched Flour(Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Wheat Flour, Sugar, Soybean Oil, Molasses, Salt, Sodium Bicarbonate, Honey.
Locations
| Location name | Address |
|---|---|
| Richmond Baking Co. | 520 N 6th St PO Box 698 Richmond, IN 47375 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Richmond Baking Co. | Allergens.pdf | 1/19/2025 | 1/19/2027 |
| Country of Origin | Richmond Baking Co. | Country of Origin.pdf | 2/4/2025 | 2/4/2028 |
| GMO | Richmond Baking Co. | GMO - S-4125.doc | 1/19/2025 | 1/19/2027 |
| Halal | Richmond Baking Co. | Halal Certification Letter 2025.doc | 12/6/2024 | 12/6/2026 |
| Kosher | Richmond Baking Co. | Indiana Square K Kosher Expires 3-31-26.pdf | 4/1/2025 | 3/31/2026 |
| Item Questionnaire | Richmond Baking Co. | Item Questionnaire.pdf | 2/28/2025 | 2/28/2028 |
| HACCP Process Flow Diagram | Richmond Baking Co. | Line 1 CCP Flow Chart.pdf | 1/3/2025 | 1/3/2027 |
| Lot Code | Richmond Baking Co. | Lot Code Format 2025.doc | 1/19/2025 | 1/19/2028 |
| Nutrition | Richmond Baking Co. | Nutrition.pdf | 1/24/2025 | 1/24/2028 |
| Product Specification Sheet | Richmond Baking Co. | S-4125-FPSpec-010825.pdf | 1/8/2025 | 1/8/2028 |
| Safety Data Sheet (SDS) | Richmond Baking Co. | SDS - S-4125.xls | 1/24/2025 | 1/24/2028 |
| Suitability Requirements | Richmond Baking Co. | Suitability Requirements.pdf | 1/20/2025 | 1/20/2028 |
