Item
STEL PARM SHD ORG VCUT 4 OZ CUP 12/CS (1008436)
Organic Parmesan Cheese (Organic Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Powdered Cellulose (to Prevent Caking).
Dairy
Locations
Location name | Address |
---|---|
Saputo Cheese USA - Green Bay, WI | 13190 Velp Ave Green Bay, WI 54313 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Product Specification Sheet | Saputo Cheese USA - Green Bay, WI | 1008436_960689_N-1160-ORG 28g.pdf | 9/21/2019 | 9/20/2022 |
Label Sample | Saputo Cheese USA - Green Bay, WI | 960689_CASE LABEL.docx | 10/16/2018 | 10/16/2019 |
Ingredient Statement | Saputo Cheese USA - Green Bay, WI | 960689_N-1160-ORG-28g.pdf | 10/16/2018 | 10/16/2019 |
Shelf Life | Saputo Cheese USA - Green Bay, WI | 960689_N-1160-ORG-28g.pdf | 10/16/2018 | 10/15/2020 |
Safety Data Sheet (SDS) | Saputo Cheese USA - Green Bay, WI | 960689_N-1160-ORG-28g.pdf | 10/16/2018 | 10/15/2020 |
Allergens | Saputo Cheese USA - Green Bay, WI | Allergens.pdf | 1/29/2021 | 1/29/2023 |
Country of Origin | Saputo Cheese USA - Green Bay, WI | Country of Origin.pdf | 9/14/2018 | 9/13/2021 |
Halal | Saputo Cheese USA - Green Bay, WI | NotApplicable_Halal.pdf | 10/16/2018 | 10/16/2023 |
Kosher | Saputo Cheese USA - Green Bay, WI | NotApplicable_Kosher.pdf | 10/16/2018 | 10/16/2023 |
Nutrition | Saputo Cheese USA - Green Bay, WI | Nutrition.pdf | 9/14/2018 | 9/13/2021 |
Organic | Saputo Cheese USA - Green Bay, WI | Saputo Green Bay LOGS 04-11-2019_2.pdf | 7/8/2019 | 7/8/2020 |
Suitability Requirements | Saputo Cheese USA - Green Bay, WI | Suitability Requirements.pdf | 9/14/2018 | 9/13/2021 |

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Documents Up to Date
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