Item

11.25-10.375oz noPHO PB Square (1116545)

Ingredient Statement: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Semolina, Dextrose, Soybean Oil, Palm Oil, Salt, Yeast, Cultured Wheat Starch, Olive Oil, Sodium Bicarbonate, Sodium Aluminum Phosphate, Dough Conditioner (Diacetyl Tartaric Acid Ester of Mono and Diglycerides, Wheat Gluten, Sugar, Dextrose, Wheat Flour, Guar Gum, Active Malt Flour, Calcium Pyrophosphate, Ascorbic Acid, Enzyme, L-Cysteine), Citric Acid, Soy Lecithin.
Baked Good
Attributes
  • Ingredient declaration
Locations
Location name Address
Cornell 1326 Cornell Rd. Green Bay, WI 54313
Documents
Type Location
Product Specification Sheet Cornell
HARPC Food Safety Plan (Item) Cornell
Allergens Cornell
California Prop. 65 Cornell
HACCP Process Flow Diagram Cornell
Country of Origin Cornell
Item Questionnaire Cornell
CoA Sample Cornell
Safety Data Sheet (SDS) Cornell
Suitability Requirements Cornell
AK Crust