Item

Papetti's® Cage-Free Fully Cooked Three Cheese Egg Bite, 120/1.75 oz (14616-78985-00)

WHOLE EGGS, COTTAGE CHEESE (CULTURED SKIM MILK, WHEY PROTEIN CONCENTRATE, CREAM, SKIM MILK, CONTAINS 1% OR LESS OF SALT, GUAR GUM, MONO AND DIGLYCERIDES, CAROB BEAN GUM, NATURAL FLAVOR, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), CARRAGEENAN, POLYSORBATE 80, MALTODEXTRIN, CITRIC ACID, ENZYMES), PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, MILKFAT, SODIUM PHOSPHATE, SODIUM HEXAMETAPHOSPHATE, SALT, APOCAROTENAL (COLOR), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES)), PASTEURIZED PROCESS MONTEREY JACK CHEESE (MONTEREY JACK CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, MILKFAT, SODIUM PHOSPHATE, SALT, SODIUM HEXAMETAPHOSPHATE), MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: XANTHAN GUM, CITRIC ACID
Egg/Egg By-Product
Locations
Location name Address
Lenox 1009 Papetti Pkwy Lenox, IA 50851
Norwalk 101 Delaware Street Norwalk, IA 50211
Documents
Type Location
Ingredient Declaration Lenox
Product Specification Lenox
Lot Code Explanation Lenox
Product Specification Norwalk
Lot Code Explanation Norwalk
Ingredient Declaration Norwalk
Allergens Lenox
Allergens Norwalk
Proposition 65 Statement Lenox
Proposition 65 Statement Norwalk
Country of Origin Norwalk
Country of Origin Lenox
Item Questionnaire Lenox
Item Questionnaire Norwalk
Melamine Statement Lenox
Melamine Statement Norwalk
Nutrition Lenox
Nutrition Norwalk
HACCP Process Flow Diagram Lenox
HACCP Process Flow Diagram Norwalk
Suitability Requirements Lenox
Suitability Requirements Norwalk