Item
11 5/8" Par Baled Crust MB (011142T)
Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine
Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Palm Oil, Soybean Oil, Yeast,
Sugar, Salt, Ascorbic Acid, L-cysteine, Soy Lecithin
Baked Good
Attributes
- Ingredient declaration
- PHO-free
Locations
Location name | Address |
---|---|
Cornell | 1326 Cornell Rd. Green Bay, WI 54313 |
Documents
Type | Location |
---|---|
Ingredient Statement | Cornell |
Product Specification Sheet | Cornell |
Allergens | Cornell |
CoA Sample | Cornell |
California Prop. 65 | Cornell |
Country of Origin | Cornell |
Food Contact Packaging Certificate of Compliance | Cornell |
Item Questionnaire | Cornell |
Label Sample | Cornell |
Lot Code | Cornell |
National Bioengineered Food Disclosure Standard (Simplified) | Cornell |
Nutrition | Cornell |
Suitability Requirements | Cornell |

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Documents Up to Date
- 5 locations
- 147 items
- 69 documents