Item
11 5/8" Par Baled Crust MB (011142T)
Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine
Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Palm Oil, Soybean Oil, Yeast,
Sugar, Salt, Ascorbic Acid, L-cysteine, Soy Lecithin
Baked Good
Attributes
- Ingredient declaration
- PHO-free
Locations
| Location name | Address |
|---|---|
| Cornell | 1326 Cornell Rd. Green Bay, WI 54313 |
Documents
| Type | Location |
|---|---|
| Ingredient Declaration | Cornell |
| Product Specification | Cornell |
| Proposition 65 Statement | Cornell |
| Country of Origin | Cornell |
| Compliance Declaration - Food Contact Materials (Item) | Cornell |
| Item Questionnaire | Cornell |
| Product Label Sample | Cornell |
| Bioengineered / Genetically Modified Food Disclosure | Cornell |
| Allergens | Cornell |
| Certificate of Analysis Sample | Cornell |
| Lot Code Explanation | Cornell |
| Nutrition | Cornell |
| Suitability Requirements | Cornell |
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Documents Up to Date
- 5 locations
- 149 items
- 70 documents