Item

Pasteurized Process White Cheddar Cheese (70-1800-233 (Formerly 2335630WC24))

Pasteurized Process White Cheddar Cheese has a semi-firm body and easy melting characteristics suitable for saucing applications.
Pasteurized Milk, Water, Pasteurized Cream, Cheese Culture, Salt, Sodium Phosphate, Sodium Citrate, Pasteurized Skim Milk, Sorbic Acid (Preservative), Enzymes. Allergen: Contains Milk
Dairy
Attributes
  • Gluten-free
  • Ingredient declaration
  • PHO-free
  • Ready-to-Eat (RTE)
  • Non-GMO
Locations
Location name Address
Ornua Ingredients North America- Hilbert, WI N. 7630 County Hwy BB Hilbert, WI 54129
Documents
Type Location File name Effective Expiration
Allergens Ornua Ingredients North America- Hilbert, WI Allergens.pdf 6/25/2024 6/25/2026
Country of Origin Ornua Ingredients North America- Hilbert, WI Country of Origin.pdf 12/13/2021 12/12/2024
HACCP Process Flow Diagram Ornua Ingredients North America- Hilbert, WI FSQA-FSP-DOC08 Plant 1 Process Flow Diagram (04.04.2024).pdf 4/4/2024 4/4/2026
GMO Ornua Ingredients North America- Hilbert, WI GMO_rBST_rBGH Statement 2024.pdf 1/1/2024 12/31/2025
Item Questionnaire Ornua Ingredients North America- Hilbert, WI Item Questionnaire.pdf 12/13/2021 12/12/2024
Natural Ornua Ingredients North America- Hilbert, WI Natural Statement 2024.pdf 1/1/2024 12/31/2024
Nutrition Ornua Ingredients North America- Hilbert, WI Nutrition.pdf 10/29/2021 10/28/2024
Pesticide Ornua Ingredients North America- Hilbert, WI Pesticide Statement 2024.pdf 1/1/2024 12/31/2025
Product Specification Sheet Ornua Ingredients North America- Hilbert, WI Spec_2335630WC24 RD2111-178M_Kettle Cuisine_PP Wht Cheddar_1-5-22.pdf 1/5/2022 1/4/2025
Ingredient Statement Ornua Ingredients North America- Hilbert, WI SPEC_70-1800-233_PP White Cheddar_Kettle Cuisine_5-30-2024.pdf 5/30/2024 5/30/2025
Label Sample Ornua Ingredients North America- Hilbert, WI SPEC_70-1800-233_PP White Cheddar_Kettle Cuisine_5-30-2024.pdf 5/30/2024 5/30/2025
Suitability Requirements Ornua Ingredients North America- Hilbert, WI Suitability Requirements.pdf 10/29/2021 10/28/2024