Item
DOUGH ROLL CINN-SATIONAL (01645)
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, HIGH FRUCTOSE CORN SYRUP, YEAST, SUGAR, CORN SYRUP SOLIDS, MALTODEXTRIN, CONTAINS LESS THAN 2% OF THE FOLLOWING: CINNAMON, MODIFIED CORNSTARCH, SALT, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), MONO AND DIGLYCERIDES, MOLASSES, DEFATTED SOY FLOUR, RICE FLOUR, NATURAL AND ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, DATEM, PECTIN, MODIFIED CORNSTARCH, MODIFIED TAPIOCA STARCH, COLORED WITH (CARAMEL COLOR, BETA CAROTENE), SOYBEAN OIL, SOY LECITHIN, ACESULFAME POTASSIUM, ASCORBIC ACID, ENZYME.
CONTAINS: WHEAT, SOY
MAY CONTAIN MILK, EGGS AND SESAME
Bakery
Locations
| Location name | Address |
|---|---|
| Rich Products Corp - Ft. Erie | 8 Hagey Ave Ft. Erie, ON L2A1W3 CAN |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Label Sample | Rich Products Corp - Ft. Erie | 01645-RMC017068-7700-4099-04-Cinn-Sational Gourmet Cinnamon Roll Dough-prpntd shpr.pdf | 4/22/2020 | 4/22/2021 |
| Allergens | Rich Products Corp - Ft. Erie | Allergens.pdf | 4/22/2020 | 4/22/2022 |
| HACCP | Rich Products Corp - Ft. Erie | B-3 HACCP Policy_Rev_3.pdf | 4/13/2020 | 4/13/2023 |
| Lot Code | Rich Products Corp - Ft. Erie | Date Coding Format.pdf | 4/22/2020 | 4/22/2023 |
| HACCP Process Flow Diagram | Rich Products Corp - Ft. Erie | HACCP Plan 2 Flow Diagram.xlsx | 9/26/2019 | 9/25/2021 |
| Nutrition | Rich Products Corp - Ft. Erie | Nutrition.pdf | 4/22/2020 | 4/22/2023 |
| Product Specification Sheet | Rich Products Corp - Ft. Erie | PC 01645 FG.pdf | 4/22/2020 | 4/22/2023 |
| Shelf Life | Rich Products Corp - Ft. Erie | PC 01645 FG.pdf | 4/22/2020 | 4/22/2022 |
| Ingredient Statement | Rich Products Corp - Ft. Erie | PC 01645 PS.pdf | 4/22/2020 | 4/22/2021 |
| California Prop. 65 | Rich Products Corp - Ft. Erie | Prop 65 Statement.pdf | 2/3/2020 | 2/2/2022 |
