Item
NAT BUTTER WONF (30686479)
INGREDIENTS: Creamer (Corn Syrup Solids, Canola Oil, Mono and Diglycerides, Milk Protein Concentrate), Whey, Butter (Cream, Salt), Natural Flavors, Salt, Annatto Extract (color), Mixed Tocopherols, with less than 2 percent Silicon Dioxide (anti-caking agent) as a processing aid
Flavor
Attributes
- Ingredient declaration
- Kosher
- PHO-free
Locations
| Location name | Address |
|---|---|
| Kerry - Jackson, WI | N168 W21455 Main Street PO Box 109 Jackson, WI 53037 |
Documents
| Type | Location |
|---|---|
| Animal Testing Statement | Kerry - Jackson, WI |
| BSE - TSE | Kerry - Jackson, WI |
| Food Contact Packaging Certificate of Compliance | Kerry - Jackson, WI |
| HACCP | Kerry - Jackson, WI |
| Heavy Metal | Kerry - Jackson, WI |
| Phthalate Esters Letter | Kerry - Jackson, WI |
| Lot Code | Kerry - Jackson, WI |
| Melamine | Kerry - Jackson, WI |
| Pesticide | Kerry - Jackson, WI |
| Residual Statement | Kerry - Jackson, WI |
| Halal | Kerry - Jackson, WI |
| Label Sample | Kerry - Jackson, WI |
| Kosher | Kerry - Jackson, WI |
| Safety Data Sheet (SDS) | Kerry - Jackson, WI |
| Natural | Kerry - Jackson, WI |
| Gluten | Kerry - Jackson, WI |
| Irradiation Status Statement | Kerry - Jackson, WI |
| Ingredient Statement | Kerry - Jackson, WI |
| Allergens | Kerry - Jackson, WI |
| Country of Origin | Kerry - Jackson, WI |
| CoA Sample | Kerry - Jackson, WI |
| HACCP Process Flow Diagram | Kerry - Jackson, WI |
| Nutrition | Kerry - Jackson, WI |
| Suitability Requirements | Kerry - Jackson, WI |
