Item

Sliced Sopressata Dry Sausage Piccante (61023)

BH SOP HOT60 NF SLI 20/4oz
Pork, sea salt, 2% or less of the following: turbinado sugar, spices, natural flavoring, organic wine, starter cultures.
Ready-to-eat
Attributes
  • Ingredient declaration
  • PHO-free
  • Ready-to-Eat (RTE)
  • Non-GMO
Locations
Location name Address
Stedagio 1000 Charcuterie Drive Mapleville, RI 02839
Documents
Type Location File name Effective Expiration
Product Specification Sheet Stedagio 61023 Spec .rtf 12/2/2022 12/1/2025
Label Sample Stedagio 8929.pdf 5/7/2024 5/7/2025
Allergens Stedagio Allergens.pdf 1/23/2023 1/22/2025
Country of Origin Stedagio Country of Origin.pdf 1/5/2023 1/4/2026
FSVP Assessment Form Stedagio FSVP Assessment Form.pdf 1/19/2024 1/18/2025
Item Questionnaire Stedagio Item Questionnaire.pdf 1/3/2023 1/2/2026
National Bioengineered Food Disclosure Standard (Simplified) Stedagio NotApplicable_NationalBioengineeredFoodDisclosureStandardSimplified.pdf 12/20/2022 12/19/2025
Nutrition Stedagio Nutrition.pdf 11/14/2022 11/13/2025
Suitability Requirements Stedagio Suitability Requirements.pdf 1/3/2023 1/2/2026
Charcuterie Artisans (Creminelli, Daniele)