Item

46 oz Fresh Pack Tomato Juice (46-T8-FIRST STREET)

TOMATOES, SEA SALT, ASCORBIC ACID.
Processed vegetables
Attributes
  • Gluten-free
  • Ingredient declaration
  • Kosher
  • PHO-free
  • Ready-to-Eat (RTE)
  • Vegan
  • Non-GMO
Locations
Location name Address
Pacific Coast Producers Corporate P.O. Box 1600 Lodi, CA 95241
Documents
Type Location File name Effective Expiration
Label Sample Pacific Coast Producers Corporate 46-T8-First Street – Label – UPC 041512085796 – April 10, 2025.pdf 4/10/2025 4/10/2026
Allergens Pacific Coast Producers Corporate Allergens.pdf 4/10/2025 4/10/2027
GMO Pacific Coast Producers Corporate Bioengineered Letter -Tomato Juice from Concentrate - T8 46 oz - Oct 28 2020.pdf 10/28/2020 10/28/2022
Gluten Pacific Coast Producers Corporate Gluten - Smart Final -Tomato Juice from Concentrate - T8 -46 oz - October 28 2020.pdf 10/28/2020 10/28/2021
Lot Code Pacific Coast Producers Corporate Lot Code Breakdown - Tomato Juice from Concentrate - T8 - 46 oz - Oct 28 2020.pdf 10/28/2020 10/28/2023
National Bioengineered Food Disclosure Standard (Simplified) Pacific Coast Producers Corporate National Bioengineered Food Disclosure Standard (Simplified).pdf 1/28/2021 1/28/2024
Organic Pacific Coast Producers Corporate NotApplicable_Organic.pdf 10/28/2020 --
Nutrition Pacific Coast Producers Corporate Nutrition.pdf 2/5/2021 2/5/2024
California Prop. 65 Pacific Coast Producers Corporate Prop 65 PCP Statement - Tomato Juice from Concentrate - T8- 46 oz - October 28 2020.pdf 10/28/2020 10/28/2022
Shelf Life Pacific Coast Producers Corporate Shelf Life Letter - Smart Final - Tomato Juice from Concentrate - T8 - 46 oz - October 28 2020.pdf 10/28/2020 10/28/2022
Kosher Pacific Coast Producers Corporate Smart & Final Inc. DBA Amerifoods Trading Co..pdf 1/31/2025 1/31/2026
Suitability Requirements Pacific Coast Producers Corporate Suitability Requirements.pdf 9/23/2021 9/22/2024
Product Specification Sheet Pacific Coast Producers Corporate TPFS 0041A 46 Oz Tomato Juice from Fresh Tomatoes T8 August 7 2020.pdf 10/6/2023 10/5/2026