Item
Case Mayan Fresh Press 12" Whole Wheat Flour 5/12ct (66865541)
Whole Wheat Flour, Water, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate,
Riboflavin, Folic Acid), Interesterified Soybean Oil and/or Soybean Oil and/or Canola Oil, Contains 2% or less of the
following: Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate),
Conditioner (Mono- and Diglycerides, Corn Starch, Wheat Flour, Guar Gum, Soybean Oil, Enzyme, Salt), Calcium
Propionate (Preservative), Fumaric Acid, Salt, Mono and Diglycerides, Sugar, Sodium Bicarbonate, Sorbic Acid, Dough
Conditioner (Sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate).
Locations
Location name | Address |
---|---|
Harbar LLC | 320 Turnpike St Canton, MA 02021 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Product Specification Sheet | Harbar LLC | 66865541 - Case Mayan Fresh Press 12in Whole Wheat Flour 5-12ct - Product Specs.pdf | 9/6/2019 | 9/5/2022 |
Shelf Life | Harbar LLC | 66865541 - Case Mayan Fresh Press 12in Whole Wheat Flour 5-12ct - Product Specs.pdf | 9/6/2019 | 9/5/2021 |
GMO | Harbar LLC | GMO Stat Mayan Farm.pdf | 3/30/2020 | 3/30/2022 |
Item Questionnaire | Harbar LLC | Item Questionnaire.pdf | 9/3/2019 | 9/2/2020 |
Label Sample | Harbar LLC | MAY FP 12in WW - Box Label 2.pdf | 9/6/2019 | 9/5/2020 |
Nutrition | Harbar LLC | Nutrition.pdf | 9/6/2019 | 9/5/2022 |