Item
Brown Butter Powder (BDF0493)
Butter (Sweet Cream, Salt), Nonfat Milk, Natural Flavor And Disodium Phosphate.
Dairy
Attributes
- Gluten-free
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
Location name | Address |
---|---|
Bluegrass Ingredients - Springfield | 606 West Main Street Springfield, KY 40069 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Kosher | Bluegrass Ingredients - Springfield | 2025 KOSHER CERT SPRINGFIELD rcvd 1-2-2025 exp 1-31-2026.pdf | 1/2/2025 | 1/31/2026 |
Allergens | Bluegrass Ingredients - Springfield | Allergens.pdf | 1/15/2024 | 1/14/2026 |
CoA Sample | Bluegrass Ingredients - Springfield | BDF0493 COA EXAMPLE - BL PO.pdf | 5/2/2025 | 5/2/2027 |
EtO Statement | Bluegrass Ingredients - Springfield | BDF0493 ETO Statement.pdf | 3/3/2025 | 3/3/2027 |
GMO | Bluegrass Ingredients - Springfield | BDF0493 GMO LTRHD USDA Ruling 2-4-2025.pdf | 2/4/2025 | 2/4/2027 |
Label Sample | Bluegrass Ingredients - Springfield | BDF0493 LABEL.pdf | 12/16/2024 | 12/16/2025 |
California Prop. 65 | Bluegrass Ingredients - Springfield | BDF0493 Prop 65 Statement.pdf | 12/7/2023 | 12/6/2025 |
Safety Data Sheet (SDS) | Bluegrass Ingredients - Springfield | BDF0493 SDS.pdf | 3/7/2024 | 3/7/2027 |
Product Specification Sheet | Bluegrass Ingredients - Springfield | BDF0493 Spec.pdf | 1/23/2025 | 1/23/2028 |
Shelf Life | Bluegrass Ingredients - Springfield | BDF0493 Spec.pdf | 1/23/2025 | 1/23/2028 |
Ingredient Statement | Bluegrass Ingredients - Springfield | BDF0493 Spec.pdf | 1/23/2025 | 1/23/2028 |
Vegan/Vegetarian Statement | Bluegrass Ingredients - Springfield | BDF0493 Vegetarian Statement.pdf | 1/14/2025 | 1/14/2027 |
Country of Origin | Bluegrass Ingredients - Springfield | Country of Origin.pdf | 1/13/2025 | 1/13/2028 |
Lot Code | Bluegrass Ingredients - Springfield | F15.6 Lot Code Interpretation 1-04-2023.pdf | 1/4/2023 | 1/3/2026 |
HACCP | Bluegrass Ingredients - Springfield | F4.15 HACCP Packet 11-20-2024.pdf | 3/3/2025 | 3/2/2028 |
HACCP Process Flow Diagram | Bluegrass Ingredients - Springfield | F4.15 HACCP Packet 20240125.pdf | 1/25/2024 | 1/24/2026 |
HARPC Food Safety Plan (Item) | Bluegrass Ingredients - Springfield | F4.15 HACCP Packet 20240125.pdf | 1/25/2024 | 1/24/2027 |
Gluten | Bluegrass Ingredients - Springfield | Gluten Free Statement - New Ruling 9-23-2024.pdf | 9/23/2024 | 9/23/2026 |
Heavy Metal | Bluegrass Ingredients - Springfield | Heavy Metals Statement 20240506.pdf | 5/6/2024 | 5/6/2026 |
Item Questionnaire | Bluegrass Ingredients - Springfield | Item Questionnaire.pdf | 6/1/2023 | 5/31/2026 |
National Bioengineered Food Disclosure Standard (Simplified) | Bluegrass Ingredients - Springfield | National Bioengineered Food Disclosure Standard (Simplified).pdf | 2/3/2025 | 2/3/2028 |
Halal | Bluegrass Ingredients - Springfield | NotApplicable_Halal.pdf | 5/13/2024 | 5/13/2026 |
Organic | Bluegrass Ingredients - Springfield | NotApplicable_Organic.pdf | 5/8/2024 | 5/8/2026 |
Nutrition | Bluegrass Ingredients - Springfield | Nutrition.pdf | 1/14/2025 | 1/14/2028 |
Pesticide | Bluegrass Ingredients - Springfield | Pesticide Statement.pdf | 1/11/2024 | 1/10/2026 |
Irradiation Status Statement | Bluegrass Ingredients - Springfield | Radiation Statement BDF0493.pdf | 3/6/2025 | 3/6/2027 |
Suitability Requirements | Bluegrass Ingredients - Springfield | Suitability Requirements.pdf | 6/1/2023 | 5/31/2026 |

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Documents Up to Date
- 3 locations
- 219 items
- 96 documents