Item
NPH VAR C&Y CANE PPRMNT 4/5 LB (724495)
INGREDIENTS: Sugars [Powdered Sugar (sugar, corn starch)], Rice Flour, Vegetable Oil (palm, palm kernel), Natural and Artificial Flavours, Cellulose Gum, Allura Red Lake, Carrageenan, Titanium Dioxide (color), Soy Lecithin.
CONTAINS SOY
Confectionery
Attributes
- Gluten-free
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
Locations
Location name | Address |
---|---|
Irca - Elk Grove Village, IL | 1301 Mark Street Elk Grove Village, IL 60007 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Safety Data Sheet (SDS) | Irca - Elk Grove Village, IL | 724495 SDS_US EN-US.pdf | 1/25/2023 | 1/24/2025 |
GMO | Irca - Elk Grove Village, IL | 724495_GMO_EN-US.pdf | 1/25/2023 | 1/24/2025 |
Kosher | Irca - Elk Grove Village, IL | 724495_Kosher_March23.pdf | 5/5/2023 | 3/31/2024 |
Label Sample | Irca - Elk Grove Village, IL | 724495_Label 2023.pdf | 2/2/2023 | 2/2/2024 |
California Prop. 65 | Irca - Elk Grove Village, IL | 724495_PROP65_EN-US.pdf | 2/2/2023 | 2/1/2025 |
Product Specification Sheet | Irca - Elk Grove Village, IL | 724495_TDRWON_EN_US(NPH VAR CANDY CANE PPRMNT).pdf | 1/25/2023 | 1/24/2026 |
Allergens | Irca - Elk Grove Village, IL | Allergens.pdf | 2/2/2023 | 2/1/2025 |
Country of Origin | Irca - Elk Grove Village, IL | Country of Origin.pdf | 2/2/2023 | 2/1/2026 |
CoA Sample | Irca - Elk Grove Village, IL | Elk Grove - 724495.766.pdf | 2/2/2023 | 2/1/2025 |
Item Questionnaire | Irca - Elk Grove Village, IL | Item Questionnaire.pdf | 5/5/2023 | 5/4/2026 |
National Bioengineered Food Disclosure Standard (Simplified) | Irca - Elk Grove Village, IL | National Bioengineered Food Disclosure Standard (Simplified).pdf | 2/2/2023 | 2/1/2026 |
Nutrition | Irca - Elk Grove Village, IL | Nutrition.pdf | 5/5/2023 | 5/4/2026 |
HACCP Process Flow Diagram | Irca - Elk Grove Village, IL | Site QA Technical Package - Elk Grove Village.pdf | 2/2/2023 | 2/1/2025 |
Suitability Requirements | Irca - Elk Grove Village, IL | Suitability Requirements.pdf | 5/5/2023 | 5/4/2026 |