Item
Whipped Topping Extra Creamy (886913)
SKIM MILK, HYDROGENATED VEGETABLE OIL (COCONUT, PALM KERNEL), HIGH FRUCTOSE CORN SYRUP, WATER, CORN SYRUP, LIGHT CREAM, LESS THAN 2% OF EACH: SODIUM CASEINATE (FROM MILK), NATURAL FLAVORS, XANTHAN GUM, GUAR GUM, POLYSORBATE 60, SORBITAN MONOSTEARATE, SODIUM POLYPHOSPHATE, BETA-CAROTENE (FOR COLOR).
Contains Milk
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
Locations
| Location name | Address |
|---|---|
| Peak Foods LLC | 877 W. Main Street, Ste 700 Boise, ID 83702 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Peak Foods LLC | Allergens.pdf | 5/24/2024 | 5/24/2026 |
| Country of Origin | Peak Foods LLC | Country of Origin.pdf | 5/16/2025 | 5/15/2028 |
| Shelf Life | Peak Foods LLC | F602-T66 Extra Creamy Customer Specification Sheet 050423.pdf | 5/4/2023 | 5/3/2026 |
| Product Specification Sheet | Peak Foods LLC | F602-T66 Extra Creamy Customer Specification Sheet 050423.pdf | 5/3/2023 | 5/2/2026 |
| Nutrition | Peak Foods LLC | Nutrition.pdf | 8/4/2023 | 8/3/2026 |
| California Prop. 65 | Peak Foods LLC | Peak Foods - PFAS Prop-65 GRAS 2024-2029.pdf | 8/28/2024 | 8/28/2026 |
| Lot Code | Peak Foods LLC | Production Code Description.pdf | 10/1/2024 | 10/1/2027 |
| Suitability Requirements | Peak Foods LLC | Suitability Requirements.pdf | 1/2/2025 | 1/2/2028 |
