Item
Supro Nuggets 309 (10006186)
Isolated Soy Protein, Tapioca Starch and Salt
Food Ingredient
Locations
| Location name | Address |
|---|---|
| Bunge - Gibson City | 124 S Route 47 Gibson City, IL 60936 |
Documents
| Type | Location |
|---|---|
| Organic | Bunge - Gibson City |
| Certificate of Analysis Sample | Bunge - Gibson City |
| Safety Data Sheet (SDS) | Bunge - Gibson City |
| Allergens | Bunge - Gibson City |
| Lot Code Explanation | Bunge - Gibson City |
| Country of Origin | Bunge - Gibson City |
| Ethylene Oxide Statement | Bunge - Gibson City |
| FSVP Assessment | Bunge - Gibson City |
| Gluten | Bunge - Gibson City |
| Heavy Metals Statement | Bunge - Gibson City |
| Animal Testing Statement | Bunge - Gibson City |
| Irradiation Statement | Bunge - Gibson City |
| Item Questionnaire | Bunge - Gibson City |
| Melamine Statement | Bunge - Gibson City |
| Bioengineered / Genetically Modified Food Disclosure | Bunge - Gibson City |
| Natural Claims Substantiation | Bunge - Gibson City |
| Nutrition | Bunge - Gibson City |
| Compliance Declaration - Food Contact Materials (Item) | Bunge - Gibson City |
| Proposition 65 Statement | Bunge - Gibson City |
| BSE / TSE Statement | Bunge - Gibson City |
| Residual Solvents Statement | Bunge - Gibson City |
| Sewage Sludge Statement | Bunge - Gibson City |
| Pesticide Residue Statement | Bunge - Gibson City |
| Prohibited Substances in Sport Statement | Bunge - Gibson City |
| Suitability Requirements | Bunge - Gibson City |
| Halal | Bunge - Gibson City |
| Ingredient Declaration | Bunge - Gibson City |
| GMO | Bunge - Gibson City |
| Vegan / Vegetarian Status | Bunge - Gibson City |
| Product Label Sample | Bunge - Gibson City |
| HACCP Process Flow Diagram | Bunge - Gibson City |
| Product Specification | Bunge - Gibson City |
| Ingredient Regulatory Status Statement | Bunge - Gibson City |
| Shelf Life and Storage Statement | Bunge - Gibson City |
| Animal-Origin Materials Statement | Bunge - Gibson City |
| Kosher | Bunge - Gibson City |
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Documents Up to Date
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