Item
IQF Precooked Egg White Omelet with Reduced Fat Cheddar filling (MF1170)
Egg Whites, Reduced Fat Cheddar Cheese [ Cultured Pasteurized reduced Fat Milk, Salt, Enzymes, Annatto Color, Vitamin A Palmitate, Anticake (Potato Starch, Powdered Cellulose)], Water, Modified Corn Starch, Xanthan Gum, Beta Carotene
Egg/Egg By-Product
Locations
| Location name | Address |
|---|---|
| Echo Lake Foods - Huntington | 435 W State St Huntington, IN 46750 |
Documents
| Type | Location |
|---|---|
| HACCP Process Flow Diagram | Echo Lake Foods - Huntington |
| Allergens | Echo Lake Foods - Huntington |
| FSVP Assessment Form | Echo Lake Foods - Huntington |
| Label Sample | Echo Lake Foods - Huntington |
| California Prop. 65 | Echo Lake Foods - Huntington |
| CoA Sample | Echo Lake Foods - Huntington |
| Suitability Requirements | Echo Lake Foods - Huntington |
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Documents Up to Date
- 4 locations
- 24 items
- 38 documents