Item
Tri-Fruit Peel - 6103452 (220-61313)
45% Papaya, 21,5% Sugar, 21,5% Glucose Fructose Syrup, 13% Citron peel, Acidity regulator: Citric acid E330, Colouring vegetable extract: Black carrot
Tumeric root extract, Food colouring: E160c, E141
Bakery
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Puratos Canada Inc (Sandel Foods)-Royal Steensma B.V.-Franeker | Oostelijike Industrieweg 2 Franeker, JW 8801 NLD |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Product Specification Sheet | Puratos Canada Inc (Sandel Foods)-Royal Steensma B.V.-Franeker | 634490681392 Fruitmix 6x6 4173 JCTS spec EN 191112.pdf | 12/11/2019 | 12/10/2022 |
| CoA Sample | Puratos Canada Inc (Sandel Foods)-Royal Steensma B.V.-Franeker | 634490681392 Fruitmix 6x6 4173 JCTS.pdf | 12/6/2021 | 12/6/2023 |
| Allergens | Puratos Canada Inc (Sandel Foods)-Royal Steensma B.V.-Franeker | Allergens.pdf | 7/25/2024 | 7/25/2026 |
| Country of Origin | Puratos Canada Inc (Sandel Foods)-Royal Steensma B.V.-Franeker | Country of Origin.pdf | 2/28/2022 | 2/27/2025 |
| HACCP Process Flow Diagram | Puratos Canada Inc (Sandel Foods)-Royal Steensma B.V.-Franeker | Flow Chart (Dried) Candied Fruit 240315 (002).pdf | 3/24/2024 | 3/24/2026 |
| Item Questionnaire | Puratos Canada Inc (Sandel Foods)-Royal Steensma B.V.-Franeker | Item Questionnaire.pdf | 10/15/2024 | 10/15/2027 |
| Nutrition | Puratos Canada Inc (Sandel Foods)-Royal Steensma B.V.-Franeker | Nutrition.pdf | 10/15/2024 | 10/15/2027 |
| Kosher | Puratos Canada Inc (Sandel Foods)-Royal Steensma B.V.-Franeker | Royal Steensma B.V._Star-K_04_17_2024 4172024 114146 A.pdf | 4/17/2024 | 4/30/2025 |
| Suitability Requirements | Puratos Canada Inc (Sandel Foods)-Royal Steensma B.V.-Franeker | Suitability Requirements.pdf | 10/15/2024 | 10/15/2027 |
